At a Glance
- Tasks: Lead a passionate kitchen team and create delicious, nutritious menus for our residents.
- Company: Join Barchester, a company focused on quality and high standards in care.
- Benefits: Enjoy flexible working hours, bonuses, discounts, and access to medical specialists.
- Why this job: Make a real difference in residents' lives while enjoying a great work-life balance.
- Qualifications: Experience in leading teams and a passion for fresh, seasonal food.
- Other info: Access to the Barchester Chef Academy for skill development and growth.
The predicted salary is between 36000 - 60000 Β£ per year.
Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be!
Your Benefits and Rewards
- Working days and alternate weekends only, across 4/5 days a week
- Rewarding Excellence bonus where you will be financially rewarded up to Β£500* for a Good or Outstanding CQC inspection
- Unlimited access to our Refer a Friend scheme, earning up to Β£500* per referral
- Access to a wide range of retail and leisure discounts with big brands, supermarkets and travel companies
- Free access to medical specialists, who are on hand for a second opinion if you need it
- Confidential and free access to counselling and legal services
- Tax Code Review Service to check you're on the right code and paying the right level of tax
- Option to join our monthly staff lottery alongside your colleagues nationwide
Your Experience and Qualifications
- A personable and warm approach with a genuine interest in the wellbeing of residents
- Hold City & Guilds/NVQ/SVQ or equivalent
- Experience in leading, motivating and inspiring a team
- Experience of working with fresh seasonal food with a good understanding of nutrition
- The ability to create a warm and welcoming environment within our homes
- Confidence engaging with residents to create appetising and nutritious menus
- Experience working with a front of house team to ensure the restaurants are set up to a high standard
- Good understanding of HACCP and COSHH
- Knowledge around modified diets using the IDDSI framework (If new to care, we will train and develop chefs on these techniques)
Your Role and Responsibilities
- Lead, motivate and inspire a team, develop and upskill where required
- Menu development, tailoring around residents to ensure we deliver person-centred hospitality
- Work with fresh produce to deliver high quality and wholesome dishes cooked of the highest standards
- Bake fresh cakes, scones and breads from scratch
- Assist the front of house team with setting up of the dining areas
- Work within budget, complete regular audits and stock control
- Create a warm, efficient and fun environment
- Ongoing recruitment and retention
- Managing the performance of the kitchen team and front of house
As a Head Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long hours. Our chefs have full autonomy in creating nutritious, flavoursome and well balanced menus, whilst also taking ownership of their kitchen and ongoing team development.
We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business. This fantastic academy experience is held throughout the year and is offered to all of our chefs.
Our internal Learning and Development team also offer industry recognised apprenticeships and further qualifications to chefs and hospitality team members who are looking to build upon and/or develop their skills. Interested? If you are a motivated and dedicated chef who is ready to be part of something special, apply today!
Head Chef - Care Home in Bushey employer: Barchester Healthcare
Contact Detail:
Barchester Healthcare Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land Head Chef - Care Home in Bushey
β¨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
β¨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when youβre chatting with potential employers.
β¨Tip Number 3
Prepare for interviews by researching the companyβs values and menu. Tailor your answers to show how your experience aligns with their mission, especially around creating nutritious and appetising meals for residents.
β¨Tip Number 4
Donβt forget to apply through our website! Itβs the best way to ensure your application gets seen by the right people. Plus, it shows youβre genuinely interested in joining the Barchester team.
We think you need these skills to ace Head Chef - Care Home in Bushey
Some tips for your application π«‘
Show Your Passion: When writing your application, let your passion for cooking and caring for residents shine through. We want to see how much you love creating delicious, nutritious meals that make a difference in people's lives.
Tailor Your Experience: Make sure to highlight your relevant experience in leading teams and working with fresh seasonal food. Weβre looking for someone who can inspire others, so share specific examples of how you've done this in the past.
Be Personable: Since this role involves engaging with residents, itβs important to convey your warm and friendly approach in your application. Use language that reflects your ability to create a welcoming environment.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. Itβs the easiest way for us to receive your application and get to know you better!
How to prepare for a job interview at Barchester Healthcare
β¨Know Your Ingredients
Familiarise yourself with the types of fresh seasonal food and nutrition principles mentioned in the job description. Be ready to discuss how you can create appetising and nutritious menus that cater to residents' needs.
β¨Showcase Your Leadership Skills
Prepare examples of how you've led, motivated, and inspired a kitchen team in the past. Think about specific situations where you developed or upskilled team members, as this will demonstrate your ability to manage and enhance team performance.
β¨Engage with the Care Aspect
Since this role is in a care home, be prepared to talk about your warm approach and genuine interest in residents' wellbeing. Share experiences where you've created a welcoming environment or tailored meals to meet individual dietary requirements.
β¨Understand the Standards
Brush up on HACCP and COSHH regulations, as well as the IDDSI framework for modified diets. Being knowledgeable about these standards will show that you're serious about maintaining high-quality kitchen operations and resident safety.