At a Glance
- Tasks: Create delicious dishes and manage a passionate kitchen team with a focus on quality.
- Company: Join Barchester, a company dedicated to high standards and employee wellbeing.
- Benefits: Enjoy a rewarding bonus scheme, flexible hours, and discounts with major brands.
- Other info: Access to training opportunities and a supportive chef community for skill development.
- Why this job: Achieve work-life balance while crafting nutritious menus and leading a talented team.
- Qualifications: Experience in cooking with fresh ingredients and a passion for nutrition.
The predicted salary is between 30000 - 40000 £ per year.
Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be!
- Working days and alternate weekends only, across 4/5 days a week.
- Rewarding Excellence' bonus where you will be financially rewarded up to £500* for a Good or Outstanding CQC inspection.
- Unlimited access to our Refer a Friend' scheme, earning up to £500* per referral.
- Access to a wide range of retail and leisure discounts with big brands, supermarkets and travel companies.
- Free access to medical specialists, who are on hand for a second opinion if you need it.
- Confidential and free access to counselling and legal services.
- Tax Code Review Service to check you're on the right code and paying the right level of tax.
A personable and warm approach with a genuine interest in the wellbeing of residents.
- Experience of working with fresh seasonal food with a good understanding of nutrition.
- Experience working with a front of house team to ensure the restaurants are set up to a high standard.
- Knowledge around modified diets using the IDDSI framework (If new to care, we will train and develop chefs on these techniques).
- Menu development, tailoring around residents to ensure we deliver person-centred hospitality.
- Work with fresh produce to deliver high quality and wholesome dishes cooked to the highest standards.
- Bake fresh cakes, scones and breads from scratch.
- Managing the performance of the kitchen team and front of house.
As a Head Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long hours. Our chefs have full autonomy in creating nutritious, flavoursome and well balanced menus, whilst also taking ownership of their kitchen and ongoing team development.
We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business. Our internal Learning and Development team also offer industry recognised apprenticeships and further qualifications to chefs and hospitality team members who are looking to build upon and/or develop their skills.
Chefs - Executive Chef in Blackpool employer: Barchester Healthcare
Barchester is an exceptional employer for chefs, offering a balanced work-life schedule with only working days and alternate weekends, allowing you to enjoy your personal time. With a strong focus on quality and high standards, our chefs benefit from a supportive work culture that prioritises employee wellbeing, alongside opportunities for professional growth through our Chef Academy and industry-recognised qualifications. Join us to create delicious, nutritious meals in a nurturing environment where your culinary skills can truly shine.
StudySmarter Expert Advice🤫
We think this is how you could land Chefs - Executive Chef in Blackpool
✨Tip Number 1
Network like a pro! Connect with fellow chefs and industry professionals on social media platforms like LinkedIn. Join relevant groups and engage in discussions to get your name out there and discover hidden job opportunities.
✨Tip Number 2
Show off your culinary skills! Create a portfolio showcasing your best dishes, menu designs, and any special projects you've worked on. This visual representation of your talent can really impress potential employers.
✨Tip Number 3
Prepare for interviews by researching the company and its values. Understand Barchester's commitment to quality and high standards, and be ready to discuss how your experience aligns with their mission during the interview.
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll have access to all the latest job openings and updates from Barchester.
We think you need these skills to ace Chefs - Executive Chef in Blackpool
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for cooking and quality shine through. We want to see your enthusiasm for creating delicious dishes and your commitment to high standards in the kitchen.
Tailor Your CV:Make sure to customise your CV to highlight your experience with fresh seasonal food and any knowledge of modified diets. We love seeing how your skills align with our values and the specific requirements of the role.
Be Personable:Since we value a warm approach, don’t hesitate to showcase your interpersonal skills in your application. Mention any experiences where you’ve positively impacted team dynamics or resident wellbeing.
Apply Through Our Website:For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better!
How to prepare for a job interview at Barchester Healthcare
✨Know Your Ingredients
Familiarise yourself with the types of fresh seasonal food and nutrition principles mentioned in the job description. Be ready to discuss how you can create nutritious, flavoursome menus that cater to residents' needs.
✨Showcase Your Leadership Skills
As a Head Chef, you'll be managing a kitchen team. Prepare examples of how you've successfully led a team in the past, focusing on your approach to performance management and team development.
✨Emphasise Your Passion for Quality
Barchester values high standards, so be sure to express your commitment to quality in every dish you create. Share specific instances where you've gone above and beyond to ensure excellence in your culinary work.
✨Be Ready to Discuss Menu Development
Think about how you would tailor menus to deliver person-centred hospitality. Prepare ideas or examples of how you've developed menus in the past, especially considering dietary needs and preferences.
