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- Tasks: Create delicious, nutritious menus and manage the kitchen with a warm, welcoming vibe.
- Company: Join Barchester, a top-rated care home known for quality and support.
- Benefits: Enjoy a rewarding bonus, discounts, and access to medical specialists.
- Why this job: Make a real difference in residents' lives while enjoying work-life balance.
- Qualifications: Must have chef qualifications and a passion for fresh, seasonal food.
- Other info: Be part of a supportive team with excellent career growth opportunities.
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Here at Barchester, we work with an open, honest, supportive approach, where quality of care is at the heart of everything we do. As sector leading healthcare experts, we are proud to have the highest quality ratings across our 224 homes and hospitals across the UK. Barchester have proudly been awarded a two-star outstanding rating by Best Companies, ranked 11th in the top 20 Best Health & Social Care Companies to work for and 14th in the Top 25 Best Big Companies to Work For in the UK.
NEED TO HAVE
- a personable and warm approach with a genuine interest in the wellbeing of residents
- Hold City & Guilds/NVQ/SVQ or equivalent
- a good understanding of nutrition
- experience of working with fresh seasonal food
- the ability to create a warm and welcoming environment within our home
- confidence engaging with residents to create appetising and nutritious menus
- good understanding of HACCP
NEED TO DO
- manage the kitchen in the Head Chef\’s absence
- assist Head Chef in menu development
- work with fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards
- create a warm, efficient and fun environment
- work within budgetcomplete regular auditsmanage stock control
REWARDS PACKAGE
- Rewarding Excellence bonus, meaning you will be financially rewarded by up to £500 for a Good or Outstanding CQC inspection
- Unlimited access to our generous refer a friend scheme, earning up to £500 per referral
- Access to a wide range of retail and leisure discounts at big brands and supermarkets
- Free access to medical specialists, who are available for a second opinion if you need it to make a decision with confidence
- Confidential and free access to counselling and legal services
- Tax code review service, where we will check that you are on the right code and paying the right level of tax
- Option to join our monthly staff lottery alongside thousands of colleagues across the UK
- Terms & conditions apply
If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be.
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Second Chef - Care Home employer: Barchester Healthcare Homes Limited
Contact Detail:
Barchester Healthcare Homes Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Second Chef - Care Home
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, join culinary groups, and connect with people in the care home sector. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you get the chance, bring a dish to share or offer to do a trial shift. This is your moment to shine and demonstrate your passion for fresh, seasonal food and creating nutritious menus.
✨Tip Number 3
Be yourself during interviews! Barchester values warmth and a personable approach, so let your genuine interest in resident wellbeing come through. Share your experiences and how you can contribute to their person-centred hospitality.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities tailored to your skills and interests right there.
We think you need these skills to ace Second Chef - Care Home
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for fresh, seasonal food shine through. Share your experiences and how they align with our commitment to quality and nutrition.
Tailor Your Application: Make sure to customise your application to reflect the specific skills and experiences that match the Second Chef role. Highlight your understanding of HACCP and your ability to create appetising menus for residents.
Be Personable and Warm: Since we value a warm approach, use your application to showcase your personality. Share anecdotes that demonstrate your ability to engage with residents and create a welcoming environment.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Barchester Healthcare Homes Limited
✨Know Your Ingredients
Familiarise yourself with fresh seasonal produce and how it can be used to create nutritious dishes. Be ready to discuss your favourite ingredients and how you incorporate them into your cooking. This shows your passion for quality food and aligns with what Barchester values.
✨Showcase Your Warmth
Since the role requires a personable approach, think of examples where you've created a welcoming environment in previous kitchens. Share stories that highlight your ability to engage with residents and tailor menus to their preferences, demonstrating your genuine interest in their wellbeing.
✨Menu Development Skills
Prepare to discuss your experience in menu development. Bring ideas for potential dishes that are both appetising and nutritious, and be ready to explain how you would adapt menus based on resident feedback. This will show your creativity and commitment to quality.
✨Understand HACCP and Stock Control
Brush up on your knowledge of HACCP principles and stock management. Be prepared to talk about how you ensure food safety and manage kitchen resources effectively. This will demonstrate your professionalism and readiness to maintain high standards in the kitchen.
