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- Tasks: Assist the Head Chef in creating delicious, nutritious menus and manage the kitchen when needed.
- Company: Join Barchester, a leading UK healthcare provider with a focus on quality and care.
- Benefits: Enjoy work-life balance, free learning, discounts, and a chance to shine at our annual awards.
- Why this job: Make a real difference in residents' lives while working with fresh, seasonal ingredients.
- Qualifications: Must have relevant chef qualifications and a passion for quality and wellbeing.
- Other info: Great career growth opportunities in a warm, supportive environment.
The predicted salary is between 24000 - 36000 £ per year.
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?
Working as a bank Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.
Barchester is one of the UKs leading healthcare providers, with over 224 homes and hospitals across the country. We are consistently reinvesting and growing, with several more new build homes due open and join the Barchester family. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards.
We are also the only healthcare provider in the UK to be accredited as one of the best companies to work.
NEED TO HAVE
- A personable and warm approach with a genuine interest in the wellbeing of residents
- Hold City & Guilds/NVQ/SVQ or equivalent
- Experience in helping lead and inspire a team
- A good understanding of nutrition
- Experience of working with fresh seasonal food
- The ability to create a warm and welcoming environment within our home
- Good understanding of HACCP
NEED TO DO
- Manage the kitchen in the Head Chef\’s absence
- Assist the Head Chef in menu development
- Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards
- Help create a warm, efficient and fun environment
- Work within budget
- Complete regular audits
- Manage stock control
- To assist in leading and motivating a team
REWARDS PACKAGE
- Work life balance – working days with alternate weekends
- Free learning and development
- A range of holiday, retail and leisure discounts
- Opportunity to showcase your talent at the annual Barchester Hospitality Awards
- Unlimited access to our Refer a Friend bonus scheme
If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebre life, Barchester is the place to be
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Second Chef - Bank - Care Home employer: Barchester Healthcare Homes Limited
Contact Detail:
Barchester Healthcare Homes Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Second Chef - Bank - Care Home
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, join culinary groups on social media, and attend local food events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Create a portfolio showcasing your best dishes and menu ideas. When you get the chance to meet potential employers, having something tangible to share can really set you apart from the crowd.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to care homes and restaurants you admire. Express your interest and ask if they’re looking for someone with your skills. It shows initiative and passion!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities at Barchester, and applying directly can give you a better chance of landing that dream role. Plus, it’s super easy to navigate and keeps everything in one place.
We think you need these skills to ace Second Chef - Bank - Care Home
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for fresh, seasonal food shine through. Share any experiences that highlight your culinary skills and how you create nutritious, flavoursome dishes. We want to see your personality and passion for cooking!
Tailor Your Application: Make sure to customise your application to reflect the values of Barchester. Mention your understanding of person-centred hospitality and how you can contribute to creating a warm and welcoming environment for residents. This will show us that you’re a great fit!
Highlight Team Leadership Skills: Since you'll be assisting the Head Chef, it’s important to showcase any experience you have in leading or inspiring a team. Talk about how you’ve motivated others in the kitchen and contributed to a positive work atmosphere. We love a team player!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it makes the whole process smoother for everyone involved.
How to prepare for a job interview at Barchester Healthcare Homes Limited
✨Know Your Ingredients
Familiarise yourself with fresh seasonal produce and how to use them in your cooking. Be ready to discuss your favourite ingredients and how you can incorporate them into the menus at Barchester. This shows your passion for quality and nutrition.
✨Showcase Your Team Spirit
Prepare examples of how you've led or inspired a team in the kitchen. Barchester values a warm and welcoming environment, so share stories that highlight your ability to motivate others and create a positive atmosphere.
✨Understand the Residents' Needs
Research person-centred hospitality and think about how you can tailor menus to meet the specific needs of residents. Be ready to discuss how you would engage with them to ensure their dietary preferences are met.
✨Be HACCP Savvy
Brush up on your knowledge of HACCP and food safety standards. Be prepared to discuss how you ensure high standards in the kitchen, especially when managing stock control and conducting audits.
