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For Companies At a Glance
- Tasks: Join our kitchen team to prepare and cook delicious meals for our guests.
- Company: Be part of BAR+BLOCK, a fun pub restaurant under Whitbread.
- Benefits: Earn up to £14.16 per hour with great discounts and a £40 meal voucher.
- Other info: Fixed-term contract until September 2026 with excellent training opportunities.
- Why this job: Kickstart your culinary career in a supportive and vibrant environment.
- Qualifications: Catering experience is needed; passion for cooking is a must!
The predicted salary is between 29300 - 29300 £ per year.
Overview
Kitchen Grill Chef – BAR+BLOCK Portsmouth Dockyard
Come and be a Chef at BAR+BLOCK Portsmouth Dockyard. Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun, pub restaurant. Immediate start, catering experience needed.
Details
- Pay rate: Up to £14.16 per hour
- Contract type: Fixed Term Contract until September 2026 – we don’t do zero hours contracts
- Hours: 35 hours per week
- Location: Queen St, Portsea, Portsmouth PO1 3EE
What you’ll love
- Training and support: We’ve got the user-friendly equipment that will make your life easier from the start and the training that’ll give you a career path in our kitchens
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
- Pension and saving schemes: Company pension and save as you earn scheme
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
- Have a meal on us: You'll receive a £40 voucher to spend in our restaurant when you join us
What you’ll do
Join us at BAR+BLOCK Portsmouth Dockyard as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Be part of the UK’s leading hospitality business, Whitbread.
Kitchen Grill Chef in Portsmouth employer: BAR+BLOCK
Contact Detail:
BAR+BLOCK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Grill Chef in Portsmouth
✨Tip Number 1
Get to know the kitchen team before your interview! If you can, pop by BAR+BLOCK Portsmouth Dockyard and chat with the chefs. This shows your enthusiasm and gives you a feel for the vibe in the kitchen.
✨Tip Number 2
Show off your skills during the interview! If they ask about your experience, share specific examples of dishes you've cooked or challenges you've overcome in the kitchen. We want to see your passion for grilling!
✨Tip Number 3
Don’t forget to ask questions! Inquire about the training and support they offer. This not only shows your interest but also helps you understand how you can grow in your role as a Grill Chef.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the details about the role and benefits right there, making it easier for you to prepare.
We think you need these skills to ace Kitchen Grill Chef in Portsmouth
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let us know why you love being in the kitchen! Share your experiences and what drives you to create delicious meals. A sprinkle of enthusiasm goes a long way!
Tailor Your CV: Make sure your CV highlights your relevant catering experience. We want to see what you've cooked up in the past, so be specific about your skills and any grill-related expertise you have. Customising your CV shows us you’re serious about joining our team!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for the Kitchen Grill Chef role. Remember, we’re looking for someone who can hit the ground running!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the easiest way for us to receive your details and get you into our kitchen. Plus, it shows you’re keen to join the BAR+BLOCK family!
How to prepare for a job interview at BAR+BLOCK
✨Know Your Grill Techniques
Brush up on your grilling skills before the interview. Be ready to discuss your experience with different types of grills and cooking methods. This shows you’re not just a chef, but a passionate one who knows their craft.
✨Showcase Your Team Spirit
As a Kitchen Grill Chef, teamwork is key. Prepare examples of how you've worked well in a kitchen team before. Highlighting your ability to collaborate will resonate well with the hiring team at BAR+BLOCK.
✨Familiarise Yourself with the Menu
Take some time to look at BAR+BLOCK's menu. Knowing the dishes they serve and being able to discuss them will impress your interviewers. It shows you're genuinely interested in the role and the restaurant.
✨Ask About Training Opportunities
Since they offer training and support, come prepared with questions about career development. This demonstrates your eagerness to grow within the company and makes you stand out as a candidate who’s looking for a long-term commitment.