At a Glance
- Tasks: Join our kitchen team to prepare and cook delicious meals for our guests.
- Company: Be part of BAR+BLOCK, a fun pub restaurant in Milton Keynes.
- Benefits: Earn up to £13.66 per hour with great discounts and a meal voucher.
- Why this job: Kickstart your culinary career with training and support in a vibrant environment.
- Qualifications: Catering experience is required; immediate start available.
- Other info: Enjoy a fixed-term contract with excellent perks and career growth opportunities.
The predicted salary is between 13 - 14 £ per hour.
Come and be a Chef at BAR+BLOCK in Milton Keynes. Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun, pub restaurant. Immediate start, catering experience needed.
Pay rate: Up to £13.66 per hour
Contract type: Fixed term contract until 30/04/2026 - we don’t do zero hour contracts!
Hours: 16 hours per week
Location: BAR+BLOCK Milton Keynes, 197 Avebury Boulevard, Milton Keynes, Buckinghamshire, MK9 1AU
Why you’ll love it here:
- Training and support: We’ve got the user-friendly equipment that will make your life easier from the start and the training that’ll give you a career path in our kitchens.
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
- Pension and saving schemes: Company pension and save as you earn scheme.
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more.
- Have a meal on us: You’ll receive a £40 voucher to spend in our restaurant when you join us.
What you’ll do: Join us at BAR+BLOCK Milton Keynes as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Be part of the UK’s leading hospitality business, Whitbread.
Requirements: Experience in catering or a professional kitchen environment. Immediate start available.
Kitchen - Grill Chef in Milton Keynes employer: BAR+BLOCK
Contact Detail:
BAR+BLOCK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen - Grill Chef in Milton Keynes
✨Tip Number 1
Get your hands dirty! If you want to land that Grill Chef role, pop into BAR+BLOCK and chat with the team. Show them your passion for cooking and let them see your personality shine through.
✨Tip Number 2
Network like a pro! Connect with other chefs and hospitality folks on social media. Join local culinary groups or forums where you can share tips and maybe even hear about job openings before they go live.
✨Tip Number 3
Practice makes perfect! Brush up on your grilling skills at home. Try out new recipes and techniques so you can impress during any practical assessments or trial shifts.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, you’ll find all the latest opportunities right there, making it super easy for us to connect.
We think you need these skills to ace Kitchen - Grill Chef in Milton Keynes
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your catering experience in your application. We want to see what you've cooked up in the past, so don’t hold back on sharing your kitchen adventures!
Be Yourself: Let your personality shine through in your written application. We’re all about fun and teamwork here at BAR+BLOCK, so show us who you are and why you’d be a great fit for our kitchen crew.
Tailor Your Application: Take a moment to tailor your application specifically for the Grill Chef role. Mention why you’re excited about working with us at BAR+BLOCK and how you can contribute to our team’s success.
Apply Through Our Website: Don’t forget to apply through our website! It’s the easiest way for us to receive your application and get you one step closer to joining our fantastic kitchen team.
How to prepare for a job interview at BAR+BLOCK
✨Know Your Grill
Make sure you brush up on your grilling techniques and the types of dishes you might be preparing. Familiarise yourself with common grill chef responsibilities and be ready to discuss your experience in a professional kitchen.
✨Show Your Passion for Food
During the interview, let your love for cooking shine through! Share stories about your favourite dishes to prepare and any creative twists you've added. This will show that you're not just looking for a job, but that you genuinely care about the culinary experience.
✨Ask About the Team
Engage with your interviewers by asking about the kitchen team dynamics. This shows that you’re interested in being a part of their culture and can help you gauge if it’s the right fit for you.
✨Prepare Questions
Have a few thoughtful questions ready to ask at the end of your interview. Inquire about training opportunities or how they support their staff's career growth. This demonstrates your eagerness to learn and grow within the company.