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- Tasks: Join our kitchen team to prepare and cook delicious meals for our guests.
- Company: Be part of BAR+BLOCK, a fun pub restaurant in Milton Keynes.
- Benefits: Enjoy up to 60% off hotel stays, meal discounts, and a £40 joining voucher.
- Why this job: Kickstart your culinary career with training and support in a vibrant environment.
- Qualifications: Catering experience is needed; passion for cooking is a must!
- Other info: Fixed term contract with 16 hours per week and great career growth opportunities.
The predicted salary is between 13 - 14 £ per hour.
Come and be a Chef at BAR+BLOCK in Milton Keynes. Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun, pub restaurant.
Immediate start, catering experience needed.
PAY RATE: Up to £13.66 per hour
CONTRACT TYPE: Fixed term contract until 30th April 2026 - we don't do zero hour contracts!
HOURS: 16 hours per week over 4 days
LOCATION: BAR+BLOCK Milton Keynes, 197 Avebury Boulevard, Milton Keynes, Buckinghamshire, MK9 1AU
Why you’ll love it here:
- Training and support: We’ve got the user-friendly equipment that will make your life easier from the start and the training that’ll give you a career path in our kitchens
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
- Pension and saving schemes: Company pension and save as you earn scheme
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
- Have a meal on us: You'll receive a £40 voucher to spend in our restaurant when you join us
What you’ll do:
Join us at BAR+BLOCK Milton Keynes as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Be part of the UK’s leading hospitality business, Whitbread.
Grill Chef in Milton Keynes employer: BAR+BLOCK
Contact Detail:
BAR+BLOCK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Grill Chef in Milton Keynes
✨Tip Number 1
Get to know the restaurant! Before your interview, pop into BAR+BLOCK Milton Keynes and soak up the vibe. Familiarising yourself with the menu and the atmosphere will help you stand out as someone who’s genuinely interested in joining the team.
✨Tip Number 2
Practice your cooking skills! Since you're applying for a Grill Chef position, it’s a good idea to brush up on your grilling techniques. Maybe even prepare a dish that showcases your skills to discuss during your interview.
✨Tip Number 3
Network with current employees! If you know anyone working at BAR+BLOCK or in the hospitality industry, reach out to them for insights. They might share tips on what the team values most in a Grill Chef.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the details about the role and benefits right there, making it easier for you to tailor your approach.
We think you need these skills to ace Grill Chef in Milton Keynes
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for cooking shine through! Share any experiences you've had in the kitchen, especially if they relate to grilling or preparing meals. We want to see that you’re excited about joining our team at BAR+BLOCK.
Tailor Your CV: Make sure your CV is tailored to the Grill Chef role. Highlight relevant catering experience and any specific skills you have that match what we’re looking for. This helps us see why you’d be a great fit for our kitchen team!
Be Clear and Concise: Keep your application clear and to the point. Use simple language and avoid jargon. We appreciate straightforward communication, so make it easy for us to understand your experience and why you want to work with us.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do – just follow the prompts and you’ll be on your way to joining our team!
How to prepare for a job interview at BAR+BLOCK
✨Know Your Grill Techniques
Brush up on your grilling skills and techniques before the interview. Be ready to discuss your experience with different meats, cooking times, and how you ensure food safety. This shows you're not just passionate about cooking but also knowledgeable.
✨Show Your Team Spirit
As a Grill Chef, you'll be part of a kitchen team. Highlight your ability to work well with others and share examples of how you've contributed to a positive team environment in previous roles. This will demonstrate that you’re a great fit for their fun, pub restaurant vibe.
✨Familiarise Yourself with the Menu
Take some time to research BAR+BLOCK's menu. Knowing their signature dishes and being able to discuss how you would prepare them can really impress the interviewers. It shows your enthusiasm and commitment to the role.
✨Ask About Training Opportunities
Since they offer training and support, don’t hesitate to ask about the specific training programmes available. This shows that you’re eager to learn and grow within the company, which is something they value highly.