Grill Chef in Edinburgh

Grill Chef in Edinburgh

Edinburgh Full-Time 31 - 33 £ / hour (est.) No home office possible
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BAR+BLOCK

At a Glance

  • Tasks: Join our kitchen team to prepare and serve delicious meals.
  • Company: BAR+BLOCK Edinburgh, a vibrant pub restaurant.
  • Benefits: Up to £15.89 per hour, discounts, and career development.
  • Other info: Enjoy a £40 meal voucher on joining and great team support.
  • Why this job: Cook in a fast-paced environment and impress our guests.
  • Qualifications: Catering experience is essential.

The predicted salary is between 31 - 33 £ per hour.

Join BAR+BLOCK in Edinburgh as a Grill Chef. Help our kitchen team to prepare, cook and serve mouth-watering meals in our pub restaurant.

Immediate start; catering experience needed.

Pay rate: Up to £15.89 per hour

Contract type: Fixed term contract until 26 August 2026

Hours: 40 hours per week over 5 days

Location: BAR+BLOCK Edinburgh (Princes Street), 121 Princes Street, Edinburgh, Scotland, EH2 4AD

What you’ll do:

  • Cook and plate meals that meet our guests’ expectations
  • Support the kitchen operation in a fast-paced, pub restaurant environment
  • Work with the team to ensure high standards of food quality and presentation

Qualifications: Catering/kitchen experience required

Benefits:

  • Training and support with user-friendly equipment and career development
  • Pension and save as you earn scheme
  • Whitbread Benefits card: up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
  • Discounts on shopping, utilities, travel, cinema, supermarkets and more
  • Have a meal on us: £40 restaurant voucher on joining

Grill Chef in Edinburgh employer: BAR+BLOCK

Join BAR+BLOCK Edinburgh as a Grill Chef and be part of a vibrant kitchen team in a bustling pub restaurant environment. With competitive pay, extensive training opportunities, and a range of employee benefits including discounts on travel and dining, BAR+BLOCK is committed to fostering a supportive work culture that prioritises your growth and well-being. Experience the unique charm of Edinburgh while enjoying a rewarding career with us.
BAR+BLOCK

Contact Detail:

BAR+BLOCK Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Grill Chef in Edinburgh

✨Tip Number 1

Get to know the restaurant! Before your interview, pop into BAR+BLOCK and soak up the atmosphere. Chat with the staff if you can; it shows you're genuinely interested and helps you understand their vibe.

✨Tip Number 2

Practice your cooking skills! Brush up on your grilling techniques and be ready to showcase your culinary flair. Maybe even prepare a signature dish to impress during your trial shift!

✨Tip Number 3

Network like a pro! Connect with other chefs or kitchen staff on social media. They might have insider tips or even recommend you for the position. Plus, it’s always good to have friends in the industry!

✨Tip Number 4

Apply through our website! It’s the quickest way to get your application seen. Make sure to highlight your catering experience and any relevant skills that make you the perfect fit for the Grill Chef role.

We think you need these skills to ace Grill Chef in Edinburgh

Catering Experience
Cooking Skills
Food Presentation
Teamwork
Fast-Paced Environment Adaptability
Attention to Detail
Time Management
Customer Service Skills

Some tips for your application 🫡

Show Off Your Experience: Make sure to highlight your catering and kitchen experience in your application. We want to see how your skills can help us whip up those mouth-watering meals!

Tailor Your Application: Don’t just send a generic application! Tailor it to the Grill Chef role at BAR+BLOCK. Mention why you’re excited about working in a fast-paced pub restaurant environment like ours.

Be Clear and Concise: Keep your application clear and to the point. We appreciate straightforwardness, so make sure your passion for cooking shines through without any fluff!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and get you one step closer to joining our kitchen team!

How to prepare for a job interview at BAR+BLOCK

✨Know Your Grill

Make sure you brush up on your grilling techniques and cooking methods. Be ready to discuss your experience with different types of meat and how you ensure they’re cooked to perfection. This shows your passion for the role and your expertise in the kitchen.

✨Show Off Your Team Spirit

As a Grill Chef, you'll be part of a fast-paced team. Prepare examples of how you've worked well with others in previous roles. Highlighting your ability to communicate and collaborate effectively will impress the interviewers.

✨Understand the Menu

Familiarise yourself with BAR+BLOCK's menu before the interview. Knowing the dishes they serve and being able to discuss how you would prepare them can set you apart from other candidates. It shows you're genuinely interested in the position.

✨Ask Smart Questions

Prepare thoughtful questions about the kitchen environment and the team dynamics at BAR+BLOCK. This not only demonstrates your interest but also helps you gauge if it’s the right fit for you. Questions about training opportunities or equipment can show your eagerness to learn and grow.

Grill Chef in Edinburgh
BAR+BLOCK
Location: Edinburgh
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