At a Glance
- Tasks: Lead a vibrant bar team, serving cocktails and drinks with flair.
- Company: Exciting venue at THE CUBE, Canary Wharf, known for its lively atmosphere.
- Benefits: Competitive pay, flexible hours, and opportunities for growth in the hospitality industry.
- Other info: Perfect for those who thrive in fast-paced environments and love engaging with people.
- Why this job: Join a dynamic team and enhance customer experiences while developing your leadership skills.
- Qualifications: 5 years of bar experience and strong leadership abilities required.
The predicted salary is between 30000 - 40000 £ per year.
Working in the bar team you are responsible for ensuring the delivery of a high class bar operation. You will lead our 6 bars in the venue, helping to serve welcome drinks and cocktails for party bookings, and draught beers and soft drinks for those taking a break in their CUBE journey.
Essential Duties and Responsibilities
- Leading a top-quality bar service.
- Supervising multiple bar teams on shift, ensuring service meets the company standard.
- Serving drinks and cocktails with enthusiasm, engaging with customers.
- Monitor and rotate stock to reduce wastage.
- Ensuring a clean and presentable service area at all times; clearing tables of empty glasses, wiping down menus and bar surfaces.
- Rotating staff as required during shifts according to customer flow.
- Helping to organise shifts and rotas for staff with fairness and sufficient time to plan.
- Dealing with customer and equipment issues, escalating to the correct manager if required.
- Assist in setting up; stocking up bottles and garnishes.
- Helping to close the bar, deep cleaning the area and putting away all tools.
- Deputise in the absence of the Bar Manager.
Other Duties and Responsibilities
- Ensure all staff members’ training is completed in a timely manner.
- Proactively contribute to and suggest ways of improving company processes.
- Design and implement new procedures as directed by senior team.
- Onboarding and training of newer members of the team.
- Fire Marshall and First Aid responsibilities.
Skills
- 5 years of Bar experience.
- Experience leading large teams including some back office responsibilities.
- High volume bar operation experience with independent work.
- Experience working in venues with multiple bars.
- Experience opening and closing service areas.
- Cocktail making and premium drink mixing.
- Accurate free-pouring ability.
- Experience training new bar staff members.
- Personal License.
- Flexibility to work regular evenings and weekends.
- Positive, ‘Can do’ attitude, picking up any additional responsibilities to help the wider team.
- Engaging and pleasant persona to extend the customer experience.
- Strong leadership qualities.
- A keen eye for detail, never compromising on standards.
- Ability to think on your feet and adapt.
- Excellent verbal and written English is required for this role.
Bar Supervisor employer: Bar - The Cube London
At THE CUBE in Canary Wharf, we pride ourselves on being an exceptional employer that values our bar team and fosters a vibrant work culture. With opportunities for professional growth, competitive benefits, and a dynamic environment where creativity and customer engagement thrive, we ensure that every team member feels valued and empowered to deliver top-notch service. Join us to be part of a dedicated team that not only serves drinks but also creates memorable experiences for our guests.
StudySmarter Expert Advice🤫
We think this is how you could land Bar Supervisor
✨Tip Number 1
Network like a pro! Reach out to friends, family, and former colleagues in the bar industry. You never know who might have a lead on a Bar Supervisor position or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you get the chance, demonstrate your cocktail-making prowess or your ability to manage a busy bar during an interview. It’s all about proving you can handle the heat behind the bar.
✨Tip Number 3
Be ready to chat about your leadership experience. Prepare examples of how you've successfully led teams in high-pressure situations. This will show potential employers that you’re the right fit for supervising multiple bar teams.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for you, and applying directly shows your enthusiasm for joining our team at THE CUBE.
We think you need these skills to ace Bar Supervisor
Some tips for your application 🫡
Show Off Your Experience:Make sure to highlight your bar experience in your application. We want to see how you've led teams and handled high-volume operations, so don’t hold back on those details!
Be Enthusiastic:Your passion for the bar scene should shine through in your written application. Use engaging language that reflects your personality and shows us you’re excited about the role!
Tailor Your Application:Take a moment to customise your application for this specific role. Mention how your skills align with our needs, especially around leadership and customer engagement – we love a good fit!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get the ball rolling on your journey with StudySmarter.
How to prepare for a job interview at Bar - The Cube London
✨Know Your Cocktails
Brush up on your cocktail knowledge before the interview. Be ready to discuss your favourite drinks and how you would serve them. This shows your passion for the role and your expertise in mixology.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in a busy bar environment. Highlight your ability to manage multiple bars and staff, as well as how you handle customer service challenges.
✨Demonstrate Your Customer Engagement
Think of ways to engage customers and enhance their experience. Be ready to share ideas on how you would create a welcoming atmosphere and keep the energy high during busy shifts.
✨Be Ready to Discuss Stock Management
Understand the importance of stock rotation and waste reduction. Be prepared to talk about your experience with inventory management and how you ensure a clean and presentable service area.
