At a Glance
- Tasks: Lead the bar, craft exceptional cocktails, and ensure smooth operations during shifts.
- Company: Ambrosia Richmond, a vibrant venue with a passion for hospitality.
- Benefits: Competitive pay, dynamic work environment, and opportunities to showcase your cocktail skills.
- Other info: Perfect for those who thrive in fast-paced environments and love making people happy.
- Why this job: Join a fun team, create amazing drinks, and energise the atmosphere in a lively bar.
- Qualifications: Strong cocktail experience, leadership skills, and a passion for customer service.
The predicted salary is between 24300 - 29700 £ per year.
Ambrosia is looking for an experienced, confident and passionate Bar Manager / Head Bartender to take the lead behind the bar and help run our Richmond venue. This is a hands-on role for someone who can make exceptional cocktails while also taking responsibility for the smooth running of the bar during their shifts.
As our Bar Manager / Head Bartender, you'll be responsible for:
- Leading the bar and running shifts from Wednesday to Saturday
- Preparing cocktails quickly, consistently and to a high standard
- Leading and supporting the bar team during busy services
- Maintaining excellent standards of customer service
- Opening and closing the venue
- Cashing up and end-of-night procedures
- Monitoring stock levels and keeping the bar organised
- Maintaining cleanliness, presentation and service standards
- Handling customer queries and resolving issues professionally
- Creating a welcoming atmosphere and bringing energy to the venue
- Taking ownership of the bar when on shift
You'll need strong previous cocktail and bartending experience, along with the confidence to take charge of a shift. We want someone who is:
- Experienced and confident behind the bar
- A natural leader who can motivate a small team
- Calm and organised during busy Friday and Saturday nights
- Friendly, professional and great with customers
- Reliable and comfortable taking responsibility for the venue
- Passionate about cocktails, hospitality and creating a great atmosphere
Cocktail Bartender/Bar Manager - Ambrosia Richmond - Richmond in London employer: Bar Staff
Ambrosia Richmond is an exceptional employer that values passion and expertise in the hospitality industry. With a vibrant work culture that encourages creativity and teamwork, employees enjoy opportunities for personal growth and development while crafting exquisite cocktails in a lively environment. Located in the heart of Richmond, our venue offers a unique chance to thrive in a bustling atmosphere, making every shift rewarding and enjoyable.
StudySmarter Expert Advice🤫
We think this is how you could land Cocktail Bartender/Bar Manager - Ambrosia Richmond - Richmond in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Bar Staff. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Bar Staff
Don't be shy about reaching out to Bar Staff directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Cocktail Bartender/Bar Manager - Ambrosia Richmond - Richmond in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Bar Staff and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Bar Staff
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
