Bar Manager / Supervisor - Mimosa - London

Bar Manager / Supervisor - Mimosa - London

Full-Time No working from home possible
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We are seeking an experienced and driven Bar Manager to lead our team at Mimosa and oversee daily operations, ensuring excellent customer service, strong financial performance, and a well-run, compliant venue. Key Responsibilities Staff Management

Staff Management

  • Recruit, hire, and train bar staff
  • Create and manage staff schedules to ensure adequate coverage
  • Conduct performance evaluations and provide constructive feedback
  • Foster a positive, collaborative team environment

Customer Service

  • Ensure a consistently high standard of customer satisfaction
  • Promptly and professionally address customer complaints and inquiries
  • Implement and train staff on customer service protocols and standards

Operational Oversight

  • Oversee day-to-day operations, including menu planning and inventory management
  • Ensure compliance with health and safety regulations and company policies
  • Monitor product quality and presentation standards

Financial Management

  • Prepare and manage the bar's budget, including revenue and expenses
  • Analyse financial reports and implement strategies to boost profitability
  • Manage payroll and maintain accurate bookkeeping

Marketing & Promotion

  • Develop and implement marketing strategies to attract new customers and build the venue's profile
  • Plan and coordinate promotional events and special offerings

Vendor Management

  • Build and maintain strong relationships with suppliers
  • Negotiate contracts to secure the best pricing on goods and services

Compliance & Reporting

  • Maintain accurate records and report on performance to senior management
  • Ensure full compliance with local and national laws on food/drink service and employment

Strategic Planning

  • Work with senior management to develop long-term goals and growth strategies
  • Stay current on industry trends and the competitive landscape

Qualifications

  • Level 3 Health & Safety First Aid Certificate (essential)
  • Proven experience in bar or hospitality management
  • Strong leadership, financial, and organisational skills

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Bar Manager / Supervisor - Mimosa - London employer: Bar Staff

Ambrosia Richmond is an exceptional employer that values passion and expertise in the hospitality industry. With a vibrant work culture that encourages creativity and teamwork, employees enjoy opportunities for personal growth and development while crafting exquisite cocktails in a lively environment. Located in the heart of Richmond, our venue offers a unique chance to thrive in a bustling atmosphere, making every shift rewarding and enjoyable.

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Contact Details:

Bar Staff Recruitment Team