At a Glance
- Tasks: Deliver warm, attentive service and manage your section of tables.
- Company: Bar Finch, a chic all-day bar and restaurant in Mayfair.
- Benefits: Earn £13.50/hour plus service charge, enjoy paid holidays and staff meals.
- Other info: Opportunities for career progression in a growing, owner-operated business.
- Why this job: Join a supportive team and learn about food, wine, and cocktails.
- Qualifications: Experience in waiting, a passion for food and drinks, and great attention to detail.
The predicted salary is between 28000 - 30000 £ per year.
Bar Finch Mayfair, London
Location: 31 Cork Street, Mayfair, London W1S 3NQ
Hours: Full time, five-day week
Reports to: Restaurant Manager and Maître d’.
Start: Immediate.
Bar Finch is an all-day bar and restaurant on Cork Street, in the heart of Mayfair. It is owner‑operated and small in scale, taking its lead from the classic Italian aperitivo bar. We serve well‑made classics, a proper drinks list and old‑school European service in a room of quiet, understated luxury. We are open from breakfast through to the aperitivo hour, five days a week. We are a small business and we want Bar Finch to be a place people are glad to come to work. We hold high standards and we keep them without shouting or drama; we believe good work comes from a calm, well‑run, respectful environment. We train our people properly, promote from within, and offer a benefits package and welfare support. Our team has trained at St John, Chez Panisse, Rules, Andrew Edmunds and Rita’s, amongst others.
The role
As a Waiter you will look after a section of the room and deliver warm, attentive, old‑school service from welcome through to farewell. You will report to the Restaurant Manager and Maître d’, and work closely with the kitchen, the bar, and the runners.
Responsibilities
- Look after your section of tables across the full sequence of service.
- Know the menu, daily specials, and allergens, and describe them well.
- Take orders accurately, make recommendations, and serve food and drink to standard.
- Keep the pace and flow of service, keep your station laid up and ready.
- Handle bills and payments correctly.
- Read your tables, anticipate guests’ needs, and deal with any request or problem calmly.
- Serve alcohol responsibly and carry out age checks where needed.
- Keep to our standards of cleanliness, hygiene, and presentation.
What we are looking for
- Waiting experience, ideally in a quality restaurant.
- An interest in food, wine and cocktails, or a real eagerness to learn it.
- A natural, generous manner with guests.
- Attention to detail and composure when it is busy.
- Reliability, good timekeeping and a smart, tidy presentation.
Developing with us
We will teach you our wines, our drinks, and our way of doing service, with supplier visits and tastings along the way. We promote from within for those who want to progress towards Head Waiter and management.
Pay and benefits
- Pay: £13.50, plus a share of the Service Charge.
- Paid holiday in line with statutory entitlement (28 days pro rata, including bank holidays).
- A staff meal on every shift.
- An excellent benefits package, including staff welfare support.
- Structured training, with supplier visits, tastings and events.
- Genuine career progression in a growing, owner‑operated business.
How to apply
To apply, send your CV. We aim to reply to everyone who applies. NOTE: The Right to Work in the UK is required for this role. Bar Finch is an equal opportunities employer. We welcome applications from everyone and recruit on merit.
Waiter (Mayfair Bar/ Restaurant) - Immediate Start in City of Westminster employer: Bar Finch
Bar Finch Mayfair is an exceptional employer that prioritises a calm and respectful work environment, ensuring that every team member feels valued and supported. With a commitment to training and promoting from within, employees have ample opportunities for growth in a unique setting that blends classic Italian hospitality with understated luxury. The benefits package, including competitive pay, staff meals, and welfare support, further enhances the rewarding experience of working in the heart of Mayfair.
StudySmarter Expert Advice🤫
We think this is how you could land Waiter (Mayfair Bar/ Restaurant) - Immediate Start in City of Westminster
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Bar Finch. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Bar Finch
Don't be shy about reaching out to Bar Finch directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Waiter (Mayfair Bar/ Restaurant) - Immediate Start in City of Westminster
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Bar Finch and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Bar Finch
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
