Join the Team at Bar des Prés in Mayfair!
Bar des Prés, Mayfair, the international flagship of Cyril Lignac, combines the finest French and East Asian cuisine in an elegant yet welcoming setting.
We are looking for an experienced and passionate Sushi Sous Chef to support the Head Sushi Chef in delivering exceptional quality, consistency, and memorable dining experiences.
What's in It for You Competitive salary + monthly tronc bonus
Staff meals provided twice daily
Fast-track career progression
Refer-a-friend bonus
Supportive and inclusive team culture
What We're Looking For The ideal Sushi Sous Chef will:
Have previous experience as a Sushi Chef or Sushi Sous Chef within a high-end restaurant.
Possess excellent knife skills and expertise in sushi and sashimi preparation.
Support the Head Sushi Chef in leading the sushi team and maintaining the highest culinary standards.
Ensure exceptional food quality, presentation, hygiene, and consistency.
Assist with stock management, minimise waste, and maintain food safety standards.
Thrive in a fast-paced luxury dining environment with a passion for outstanding guest experiences.
Take the Next Step in Your Career Join a team that values your talent, supports your development, and offers genuine opportunities to grow.
Apply now to become our next Sushi Sous Chef at Bar des Prés.
Applicants must have the right to live and work in the UK. Evidence of eligibility will be required at the interview stage.
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Sushi Sous Chef in London employer: Bar des Pres
At Bar des Prés, we pride ourselves on fostering a dynamic and inclusive work culture that celebrates creativity and passion for hospitality. Located in the vibrant heart of Mayfair, our team enjoys not only competitive benefits but also ample opportunities for professional growth under the guidance of Michelin-starred Chef Cyril Lignac. Join us to be part of a world-class culinary experience where your contributions are valued and recognised.
