At a Glance
- Tasks: Prepare exquisite dishes in a vibrant, high-end kitchen environment.
- Company: Join the renowned Bar des Prés, led by Michelin-starred Chef Cyril Lignac.
- Benefits: Enjoy competitive pay, monthly bonuses, and delicious staff meals.
- Other info: Fast-track career growth in a supportive, inclusive atmosphere.
- Why this job: Be part of a world-class team and elevate your culinary skills.
- Qualifications: Previous kitchen experience and a passion for exceptional service.
The predicted salary is between 25000 - 30000 € per year.
Join the team at Bar des Prés in Mayfair! Are you enthusiastic about hospitality and eager to join a world-class team? Bar des Prés London, the international flagship of Michelin-starred Chef Cyril Lignac, brings the elegance of Paris and the vibrancy of East Asia to the heart of Mayfair. With a reputation for refined, bold cuisine and impeccable service, we're proud to offer a dining experience where excellence is the standard. We are now looking for a talented and energetic Prep Chef to join our team and help deliver exceptional service and memorable dining experiences.
What’s in It for You:
- Competitive salary + monthly tronc bonus
- Staff meals provided twice daily (breakfast & lunch/dinner)
- Fast-track career progression opportunities
- Refer-a-friend bonuses
- Work in a respectful, inclusive and high-performing team
- This role is Monday to Friday
Our culture and values:
At Bar des Prés, we take pride in creating an environment where everyone feels welcomed and valued. Inspired by our Paris sister restaurant, we foster a warm, softly lit atmosphere that treats guests like old friends. We are committed to diversity, equity, and inclusion (DEI), embracing varied backgrounds and perspectives to build a strong, supportive team. Joining us means more than a job—it’s a chance to grow your career in a culture that nurtures talent, encourages initiative, and celebrates success.
The ideal Prep Chef would:
- Bring your previous experience in a similar capacity.
- Be passionate about providing excellent service, preparation, and presentation.
- Thrive in a fast-paced, high-end setting.
- Embody our luxurious ethos with a warm welcome.
Join a kitchen where passion meets precision, and your growth is part of the recipe. Apply now to become our next Prep Chef at Bar des Prés!
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
Prep Chef employer: Bar de Pres
Bar des Prés in Mayfair is an exceptional employer, offering a vibrant work culture that celebrates diversity and inclusion while providing opportunities for fast-track career progression. With competitive salaries, generous staff meals, and a supportive team environment, we ensure that our employees feel valued and empowered to grow their careers in the heart of London’s culinary scene.
StudySmarter Expert Advice🤫
We think this is how you could land Prep Chef
✨Tip Number 1
Network like a pro! Reach out to friends, family, or even acquaintances in the hospitality industry. You never know who might have a lead on a Prep Chef position at a fab place like Bar des Prés.
✨Tip Number 2
Get your hands dirty! If you can, try to gain some experience in a kitchen environment, even if it's just volunteering. It shows your passion and commitment to the craft, which is exactly what places like Bar des Prés are looking for.
✨Tip Number 3
Be ready for that interview! Brush up on your culinary skills and be prepared to talk about your previous experiences. Show them how you embody their values of excellence and teamwork—this is your chance to shine!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're genuinely interested in joining the team at Bar des Prés. Don’t miss out on this opportunity!
We think you need these skills to ace Prep Chef
Some tips for your application 🫡
Show Your Passion:When writing your application, let your enthusiasm for hospitality shine through! We want to see how much you love food and service, so share your experiences that highlight your passion for being a Prep Chef.
Tailor Your CV:Make sure your CV is tailored to the role at Bar des Prés. Highlight any relevant experience in high-end kitchens and showcase your skills in food preparation and presentation. We appreciate attention to detail!
Craft a Personal Cover Letter:Don’t skip the cover letter! Use it to tell us why you’re the perfect fit for our team. Mention specific aspects of our restaurant that excite you and how you embody our values of warmth and excellence.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Bar de Pres
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that Bar des Prés is known for. Being able to discuss your favourite dishes or how you would prepare certain ingredients can show your passion and knowledge about the cuisine.
✨Show Your Enthusiasm
Let your passion for hospitality shine through during the interview. Share experiences where you went above and beyond in previous roles, and express why you’re excited about the opportunity to work in a Michelin-starred environment.
✨Demonstrate Team Spirit
Bar des Prés values a respectful and inclusive team culture. Be prepared to discuss how you’ve collaborated with others in the kitchen and how you handle feedback. Highlighting your ability to thrive in a team will resonate well with their ethos.
✨Ask Thoughtful Questions
Prepare some insightful questions about the kitchen's operations, the team dynamics, or the restaurant's approach to culinary excellence. This shows that you’re genuinely interested in the role and eager to contribute to their high standards.
