At a Glance
- Tasks: Deliver exceptional service and create memorable dining experiences at Bar des Prés.
- Company: Join the vibrant team at Bar des Prés, a flagship of culinary excellence in Mayfair.
- Benefits: Enjoy competitive salary, monthly bonuses, and delicious staff meals.
- Other info: Fast-track career progression and a supportive environment await you!
- Why this job: Be part of a warm, inclusive team that values your growth and success.
- Qualifications: Previous experience in a similar role and a passion for excellent service.
The predicted salary is between 21150 - 25850 £ per year.
Join the team at Bar des Prés in Mayfair!
Bar Des Prés, Mayfair, the international flagship of Cyril Lignac's famous culinary philosophy, blends elegance with the warmth of a neighbourhood community.
Bringing the best of French and East Asian cuisine to London, we’re happy to provide our guests with a sleek and refined experience unlike any other.
We are now looking for a talented and energetic Commis Waiter to join our team and help deliver exceptional service and memorable dining experiences.
What’s in It for You
- Competitive salary + monthly tronc bonus
- Staff meals provided twice daily (breakfast & lunch/dinner)
- Fast-track career progression opportunities
- Refer-a-friend bonuses
- Work in a respectful, inclusive and high-performing team
Our culture and values
At Bar des Prés, we take pride in creating an environment where everyone feels welcomed and valued.
Inspired by our Paris sister restaurant, we foster a warm, softly lit atmosphere that treats guests like old friends.
We are committed to diversity, equity, and inclusion (DEI), embracing varied backgrounds and perspectives to build a strong, supportive team.
Joining us means more than a job—it’s a chance to grow your career in a culture that nurtures talent, encourages initiative, and celebrates success.
The ideal Commis Waiter would
- Bring your previous experience in a similar capacity.
- Be passionate about providing excellent service, preparation, and presentation.
- Thrive in a fast-paced, high-end setting.
- Embody our luxurious ethos with a warm welcome.
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK.
Documented evidence of eligibility will be required from candidates as part of the recruitment process.
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Commis Waiter employer: Bar de Pres
At Bar des Prés in Mayfair, we pride ourselves on being an exceptional employer that values culinary excellence and employee growth. Our supportive and inclusive team culture, combined with competitive salaries, monthly bonuses, and fast-track career progression, makes us a standout choice for passionate chefs looking to thrive in a high-end dining environment. Join us to not only showcase your skills but also to be part of a dynamic team that celebrates creativity and quality in every dish.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Waiter
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Bar de Pres. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Bar de Pres
Don't be shy about reaching out to Bar de Pres directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Waiter
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Bar de Pres and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Bar de Pres
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
