Bar des Prés in Mayfair is seeking a talented Head Pastry Chef to guide a high-end pastry team and deliver memorable desserts as part of Cyril Lignac's culinary philosophy in London.
You will lead menu development, maintain exceptional presentation, and work in a fast-paced, luxury environment. The role offers a competitive salary, monthly trunk bonus, and opportunities for career progression within a renowned brand.
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Head Pastry Chef - Mayfair | Fast-Track Growth in City of Westminster employer: Bar de Pres
Bar des Prés London in Mayfair is an exceptional employer, offering a unique opportunity for a Prep Chef to thrive in a prestigious culinary environment. With a focus on employee growth through fast-track career progression and a supportive team culture, we ensure our staff enjoy competitive salaries, generous bonuses, and daily meals, all while working in a refined setting that values excellence and respect.
