Bar des Prés London, the international flagship of Michelin-starred Chef Cyril Lignac, invites a talented Prep Chef to join our team in Mayfair and help deliver exceptional dining experiences.
We offer a competitive salary with a monthly tronc, staff meals twice daily, fast-track career progression, refer-a-friend bonuses, and a respectful, inclusive, high-performing team. Working hours are Monday to Friday, 9:00am–5:00pm.
#J-18808-Ljbffr
Prep Chef – High-End Kitchen, Weekdays 9–5, Growth in City of Westminster employer: Bar de Pres LTD
Bar des Prés in Mayfair, London, is an exceptional employer that fosters a vibrant and collaborative work culture, where creativity and passion for culinary excellence are celebrated. As a Pastry Chef de Partie, you will benefit from fast-track growth opportunities, mentorship from experienced chefs, and the chance to create elegant desserts in a prestigious location known for its commitment to outstanding guest experiences. Join us to be part of a team that values innovation, teamwork, and personal development in the heart of one of London's most iconic districts.
