Bar des Prés, Mayfair, the international flagship of Cyril Lignac, combines the finest Franco and East Asian cuisine in an elegant yet welcoming setting.
We are looking for an experienced and passionate Head Sushi Chef to lead our sushi team and deliver exceptional quality and consistency.
What's in It for You
- Competitive salary + monthly tronc bonus
- Staff meals provided twice daily
- Fast-track career progression
- Refer-a-friend bonus £500
- Supportive and inclusive team culture
The ideal Head Sushi Chef will:
- Have previous experience in a similar role within a high-end restaurant.
- Possess excellent knife skills and expertise in sushi and sashimi preparation.
- Lead and motivate the sushi team to maintain the highest culinary standards.
- Ensure exceptional food quality, presentation, hygiene, and consistency.
- Manage stock and maintain food safety standards.
- Thrive in a fast-paced luxury dining environment with a passion for outstanding guest experiences.
Take the Next Step in Your Career
Join a team that values your talent, supports your development, and offers genuine opportunities to grow.
Applicants must have the right to live and work in the UK. Evidence of eligibility will be required at the interview stage.
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Head Sushi Chef in City of Westminster employer: Bar de Pres LTD
Bar des Prés in Mayfair, London, is an exceptional employer that fosters a vibrant and collaborative work culture, where creativity and passion for culinary excellence are celebrated. As a Pastry Chef de Partie, you will benefit from fast-track growth opportunities, mentorship from experienced chefs, and the chance to create elegant desserts in a prestigious location known for its commitment to outstanding guest experiences. Join us to be part of a team that values innovation, teamwork, and personal development in the heart of one of London's most iconic districts.
