At a Glance
- Tasks: Join the opening team and create delicious dishes in a vibrant new wine bar.
- Company: Exciting new wine bar and restaurant in Queens Park, West London.
- Benefits: Competitive pay, dynamic work environment, and a chance to be part of something unique.
- Other info: Opportunity to grow with a brand-new concept in the heart of London.
- Why this job: Be part of an ambitious project and showcase your culinary skills.
- Qualifications: Experience as a Chef de Partie and a passion for food and wine.
The predicted salary is between 16 - 16 £ per hour.
An exciting opportunity for a Chef de Partie to join the opening team of a new and ambitious wine bar and restaurant in West London.
SALARY: £15.00 - £16.00 per hour (DOE)
LOCATION: Queens Park, West London
BAR BLONDIE: An exciting new wine bar and restaurant concept like no other in London, from founders Elliot Milne (founder of Milk).
Chef de Partie in Westminster employer: Bar Blondie
Join the vibrant team at Bar Blondie, where creativity meets culinary excellence in the heart of Queens Park, West London. As a Chef de Partie, you'll thrive in a supportive work culture that values innovation and teamwork, with opportunities for professional growth as we embark on this exciting new venture together. Enjoy competitive pay, a dynamic environment, and the chance to be part of something truly unique from the ground up.
