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For Companies At a Glance
- Tasks: Lead a dynamic team to deliver amazing customer service in a vibrant restaurant.
- Company: Join Whitbread, the UK's leading hospitality business with a supportive culture.
- Benefits: Enjoy competitive pay, discounts, and a £40 meal voucher on joining.
- Why this job: Kickstart your career with training and real opportunities for growth.
- Qualifications: Strong leadership and people skills are essential for this role.
- Other info: Permanent contract with 20 hours per week and no zero hours contracts.
Overview
Restaurant Supervisor – Birmingham City Centre (Exchange Square) BAR+BLOCK
Come and be a Restaurant Supervisor at BAR+BLOCK in Birmingham City Centre (Exchange Square). Act as the vital link between the kitchen and our Front of House team and put the ‘super’ into Supervisor! Lead and manage your team to amazing customer service every time. Immediate start.
Pay
£14.01 per hour
Contract
Permanent – we don’t do zero hours contracts!
Hours
24 hours per week across 4 days – evenings and weekends included
Location
Birmingham City Centre (Exchange Square) BAR+BLOCK
5 Exchange Square, The Priory, Queensway, Birmingham, B4 6FY
Why you’ll love it here
- Training and support: We’ve got a warm welcome and training that will make your life easier from the start and the opportunities that’ll give you a real career path in our business.
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
- Pension and saving schemes: Company pension and save as you earn scheme
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
- Have a meal on us: You\’ll receive a £40 voucher to spend in our restaurant when you join us
What you’ll do
Join our team at Birmingham City Centre (Exchange Square) BAR+BLOCK as a Restaurant Supervisor and take the next step in your team manager career. Your natural leadership, organisation and people skills have found their home at the UK’s leading hospitality business, Whitbread.
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Restaurant Team Leader employer: Bar & Block
Contact Detail:
Bar & Block Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Team Leader
✨Tip Number 1
Get to know the restaurant vibe! Visit BAR+BLOCK Birmingham City Centre before your interview. Chat with staff, soak up the atmosphere, and show that you’re genuinely interested in being part of the team.
✨Tip Number 2
Brush up on your leadership skills! Think of examples where you've led a team or handled tricky situations. Be ready to share these stories during your chat – it’ll show you’re the perfect fit for the Restaurant Supervisor role.
✨Tip Number 3
Don’t just wing it! Prepare some questions about the team and the restaurant’s goals. This shows you’re keen to contribute and helps you figure out if it’s the right place for you too.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed. Plus, we love seeing candidates who take the initiative to connect directly with us. Let’s make this happen!
We think you need these skills to ace Restaurant Team Leader
Some tips for your application 🫡
Show Your Personality: When writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to inject a bit of your character into your cover letter and CV. It helps us get a feel for how you’d fit in with our team.
Tailor Your Application: Make sure to tailor your application specifically for the Restaurant Team Leader role. Highlight your relevant experience and skills that match what we’re looking for. This shows us you’ve done your homework and are genuinely interested in joining our team.
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured information that’s easy to read. Avoid fluff and focus on what makes you a great fit for the role – we want to know why you’re the best choice!
Apply Through Our Website: Don’t forget to apply through our website! It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about us and what we offer.
How to prepare for a job interview at Bar & Block
✨Know the Menu Inside Out
Familiarise yourself with BAR+BLOCK's menu and any special offerings. Being able to discuss dishes, ingredients, and even suggest pairings shows your passion for the role and helps you connect with the interviewers.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in the past. Whether it’s resolving conflicts or motivating staff, having specific stories ready will demonstrate your capability as a Restaurant Team Leader.
✨Emphasise Customer Service Excellence
Think of instances where you went above and beyond for customers. Highlighting your commitment to outstanding service will resonate well, especially since this role focuses on delivering amazing customer experiences.
✨Ask Insightful Questions
Prepare thoughtful questions about the team dynamics, training opportunities, and the restaurant's goals. This not only shows your interest but also helps you gauge if the environment is the right fit for you.
