At a Glance
- Tasks: Lead the team to deliver amazing customer service and connect kitchen with Front of House.
- Company: Join BAR+BLOCK Birmingham, part of the UK's leading hospitality business, Whitbread.
- Benefits: Earn up to £14.51 per hour, enjoy discounts, and receive a £40 meal voucher on joining.
- Other info: Fixed term contract until August 2026 with no zero hours contracts.
- Why this job: Kickstart your career in hospitality with training and real growth opportunities.
- Qualifications: Strong leadership and people skills are essential for this role.
The predicted salary is between 30000 - 30000 € per year.
We’re currently recruiting in our BAR+BLOCK Birmingham. Working 20 hours per week, paying up to £14.51 per hour.
Come and be a Restaurant Supervisor at BAR+BLOCK Birmingham. Act as the vital link between the kitchen and our Front of House team and put the ‘super’ into Supervisor! Lead and manage your team to amazing customer service every time. Immediate start.
Pay Rate: £14.51 per hour
Contract Type: Fixed term contract until 31st August 2026 – we don’t do zero hours contracts!
Hours: 20 hours per week
Location: BAR+BLOCK Birmingham, 3-6 Waterloo St, Birmingham, B2 5PG
Why you’ll love it here:
- Training and support: Warm welcome and training that will make your life easier from the start and opportunities that’ll give you a real career path in our business.
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
- Pension and saving schemes: Company pension and save as you earn scheme.
- Discounts: Get money off shops, utility bills, travel, cinema trips, supermarkets and more.
- Have a meal on us: You’ll receive a £40 voucher to spend in our restaurant when you join us.
What you’ll do: Join our team at BAR+BLOCK Birmingham as a Restaurant Supervisor and take the next step in your team manager career. Your natural leadership, organisation and people skills have found their home at the UK’s leading hospitality business, Whitbread.
Restaurant Supervisor employer: Bar & Block
At BAR+BLOCK Birmingham, we pride ourselves on fostering a supportive and dynamic work environment where our Restaurant Supervisors can thrive. With comprehensive training, a clear career progression path, and generous employee benefits including discounts and a welcome meal voucher, we ensure that our team members feel valued and motivated. Join us in Birmingham, where your leadership skills will shine and contribute to delivering exceptional customer service in a vibrant setting.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Supervisor
✨Tip Number 1
Get to know the restaurant scene in Birmingham! Visit BAR+BLOCK and other local spots to understand their vibe. This will help you chat confidently about what makes a great dining experience during your interview.
✨Tip Number 2
Practice your leadership stories! Think of times when you’ve led a team or solved a problem. We want to hear how you put the ‘super’ into Supervisor, so be ready to share those examples.
✨Tip Number 3
Network like a pro! Connect with current employees on LinkedIn or visit the restaurant to chat with staff. This can give you insider info and show your genuine interest in the role.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the BAR+BLOCK team. Don’t miss out!
We think you need these skills to ace Restaurant Supervisor
Some tips for your application 🫡
Show Your Personality:When writing your application, let your personality shine through! We want to see who you are beyond your qualifications. A bit of humour or a personal touch can make your application stand out.
Tailor Your Application:Make sure to tailor your application specifically for the Restaurant Supervisor role at BAR+BLOCK Birmingham. Highlight your relevant experience and skills that align with what we’re looking for in a supervisor.
Be Clear and Concise:Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Avoid jargon and focus on what makes you the perfect fit for our team!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly. Plus, it’s super easy and straightforward – just a few clicks and you’re done!
How to prepare for a job interview at Bar & Block
✨Know the Menu Inside Out
Familiarise yourself with the BAR+BLOCK menu and any specials they might have. Being able to discuss dishes, ingredients, and even suggest pairings shows your passion for the role and helps you connect with the interviewers.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in the past. Whether it’s resolving conflicts or motivating staff during busy shifts, demonstrating your leadership experience will highlight your suitability for the Restaurant Supervisor position.
✨Emphasise Customer Service Excellence
Think of specific instances where you’ve gone above and beyond for customers. Sharing these stories will illustrate your commitment to outstanding service, which is crucial for a role that acts as a link between the kitchen and Front of House.
✨Ask Insightful Questions
Prepare thoughtful questions about the team dynamics, training opportunities, and what success looks like in this role. This not only shows your interest but also helps you gauge if the company culture aligns with your values.
