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- Tasks: Lead the kitchen team to prepare and serve delicious meals.
- Company: Join BAR+BLOCK Belfast, part of the UK's leading hospitality business.
- Benefits: Earn up to £14.41 per hour with great discounts and perks.
- Why this job: Take your culinary career to the next level in a supportive environment.
- Qualifications: Catering experience and a passion for food are essential.
- Other info: Enjoy immediate start and excellent training opportunities.
The predicted salary is between 28 - 30 £ per hour.
We're currently recruiting in our BAR+BLOCK Belfast. Working 40 hours per week, paying up to £14.41 per hour.
Come and be a Head Chef at BAR+BLOCK in Belfast. Take the next step in your managerial career by working closely with our Kitchen Manager in leading our kitchen team to prepare, cook and serve our mouth-watering meals. Immediate start, catering experience needed.
PAY RATE: Up to £14.41 per hour
CONTRACT TYPE: Permanent – we don't do zero hours contracts
HOURS: 40 hours a week
LOCATION: BAR+BLOCK Belfast, 2-6 Waring Street, Belfast, BT1 2DX
Why you'll love it here:
- Training and support: We've got the user-friendly equipment that will make your life easier from the start and the training that'll give you a career path in our kitchens and beyond
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
- Pension and saving schemes: Company pension and save as you earn scheme
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
- Have a meal on us: You'll receive a £40 voucher to spend in our restaurant when you join us
What you'll do: Join our team at BAR+BLOCK Belfast as a Head Chef, as part of the kitchen team cooking the dishes our guests love. Use your passion for food to move your career forward and be part of the UK's leading hospitality business, Whitbread.
Kitchen - Head Chef employer: Bar + Block
Contact Detail:
Bar + Block Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen - Head Chef
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at local events or online forums. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a signature dish and share it on social media or during an informal meet-up. It’s a great way to showcase your culinary flair and passion for food.
✨Tip Number 3
Don’t just apply – engage! When you find a job you fancy, reach out directly to the hiring manager or team. A quick message expressing your enthusiasm can make you stand out from the crowd.
✨Tip Number 4
Keep it local! Check out our website for openings at BAR+BLOCK Belfast. We’re always on the lookout for passionate chefs ready to take their career to the next level. Apply today!
We think you need these skills to ace Kitchen - Head Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your experiences and what drives you in the kitchen. We want to see that you're not just a chef, but someone who truly enjoys creating delicious meals.
Tailor Your CV: Make sure your CV is tailored to the Head Chef role at BAR+BLOCK. Highlight relevant catering experience and any managerial skills you've got. We’re looking for someone who can lead a team, so don’t be shy about showcasing your leadership abilities!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate a well-structured application that gets straight to the good stuff without unnecessary fluff.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the details you need about the role right there!
How to prepare for a job interview at Bar + Block
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the BAR+BLOCK menu. Understand the ingredients, cooking methods, and presentation styles. This will show your passion for food and your ability to lead a kitchen team effectively.
✨Showcase Your Leadership Skills
As a Head Chef, you'll be leading a team. Be prepared to discuss your previous experience in managing a kitchen, resolving conflicts, and training staff. Share specific examples that highlight your leadership style and how you motivate your team.
✨Demonstrate Your Passion for Cooking
Let your love for food shine through during the interview. Talk about your culinary inspirations, favourite dishes to prepare, and any unique techniques you use. This enthusiasm can set you apart from other candidates.
✨Ask Insightful Questions
Prepare some thoughtful questions about the kitchen culture at BAR+BLOCK and the expectations for the Head Chef role. This shows your genuine interest in the position and helps you assess if it’s the right fit for you.
