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- Tasks: Prepare and cook delicious meals as part of a fun kitchen team.
- Company: Join BARBLOCK, a vibrant pub restaurant in Milton Keynes.
- Benefits: Earn up to £13.66 per hour with great discounts and perks.
- Why this job: Kickstart your culinary career with training and support in a lively environment.
- Qualifications: Catering experience is needed; passion for cooking is a must!
- Other info: Fixed term contract with 16 hours per week and excellent growth opportunities.
The predicted salary is between 13 - 14 £ per hour.
We are currently recruiting in our BARBLOCK Milton Keynes Central. Working 16 hours per week, paying up to £13.66 per hour.
Come and be a Chef at BARBLOCK in Milton Keynes. Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun, pub restaurant. Immediate start, catering experience needed.
PAY RATE: Up to £13.66 per hour
CONTRACT TYPE: Fixed term contract until 30/04/2026 - we don’t do zero hour contracts!
HOURS: 16 hours per week
LOCATION: BARBLOCK Milton Keynes, 197 Avebury Boulevard, Milton Keynes, Buckinghamshire, MK9 1AU
Why you’ll love it here:
- Training and support: We’ve got the user-friendly equipment that will make your life easier from the start and the training that’ll give you a career path in our kitchens
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
- Pension and saving schemes: Company pension and save as you earn scheme
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
- Have a meal on us: You’ll receive a £40 voucher to spend in our restaurant when you join us
What you’ll do:
Join us at BARBLOCK Milton Keynes as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Be part of the UK’s leading hospitality business, Whitbread.
Kitchen - Grill Chef - Milton Keynes employer: Bar & Block
Contact Detail:
Bar & Block Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen - Grill Chef - Milton Keynes
✨Tip Number 1
Get to know the place! Before you apply, pop into BARBLOCK Milton Keynes and soak up the vibe. Chat with the staff, see how they work, and get a feel for the kitchen. This will help you tailor your approach when you do apply.
✨Tip Number 2
Network like a pro! Reach out to current or former employees on social media. Ask them about their experiences and any tips they might have for landing a Grill Chef role. We love seeing candidates who are genuinely interested in our team!
✨Tip Number 3
Show off your skills! If you can, bring a dish you’ve cooked to your interview or share a video of you grilling up a storm. It’s a great way to demonstrate your passion and expertise in the kitchen, and we appreciate creativity!
✨Tip Number 4
Apply through our website! It’s the quickest way to get your application in front of us. Plus, you’ll find all the details about the role and benefits right there. Don’t miss out on this opportunity to join our fun kitchen team!
We think you need these skills to ace Kitchen - Grill Chef - Milton Keynes
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let us know why you love being a Grill Chef! Share your experiences and what makes cooking exciting for you. We want to see your enthusiasm shine through!
Tailor Your CV: Make sure your CV highlights your relevant catering experience. Focus on the skills that make you a great fit for our kitchen team at BARBLOCK. A tailored CV shows us you’re serious about joining our crew!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that’s easy to read – it helps us get to know you better!
Apply Through Our Website: Don’t forget to apply through our website! It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it’s super simple to navigate!
How to prepare for a job interview at Bar & Block
✨Know Your Grill Game
Make sure you brush up on your grilling techniques and the types of dishes you’ll be preparing. Familiarise yourself with common grill chef responsibilities and be ready to discuss your previous experience in a kitchen setting.
✨Show Your Passion for Food
During the interview, let your enthusiasm for cooking shine through. Talk about your favourite dishes to prepare and any creative ideas you have for the menu. This will show that you’re not just looking for a job, but that you genuinely care about the culinary experience.
✨Ask About the Team Culture
Don’t hesitate to ask questions about the kitchen team and the work environment at BARBLOCK. This shows that you’re interested in being part of a cohesive unit and helps you gauge if it’s the right fit for you.
✨Prepare for Practical Questions
Be ready for practical questions or even a skills test. Think about how you would handle busy service times or specific cooking challenges. Demonstrating your problem-solving skills and ability to work under pressure can really set you apart.
