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- Tasks: Lead your team to deliver amazing customer service and connect the kitchen with Front of House.
- Company: Join BAR+BLOCK Bath, part of the UK's leading hospitality business, Whitbread.
- Benefits: Enjoy competitive pay, discounts, a pension scheme, and a £40 meal voucher on joining.
- Why this job: Kickstart your career in hospitality with training and support in a vibrant environment.
- Qualifications: Strong leadership, organisation, and people skills are essential for this role.
- Other info: Permanent contract with 30 hours per week and no zero hours contracts.
The predicted salary is between 27300 - 36400 £ per year.
Come and be a Restaurant Supervisor at BAR+BLOCK Bath. Act as the vital link between the kitchen and our Front of House team and put the ‘super’ into Supervisor! Lead and manage your team to amazing customer service every time.
Immediate start.
PAY RATE: £14.01 per hour
CONTRACT TYPE: Permanent – we don’t do zero hours contracts!
HOURS: 30 hours per week
LOCATION: BAR+BLOCK Bath, 4 James Street West, Bath, BA1 2B
Why you’ll love it here:
- Training and support: We’ve got a warm welcome and training that will make your life easier from the start and the opportunities that’ll give you a real career path in our business.
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
- Pension and saving schemes: Company pension and save as you earn scheme.
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more.
- Have a meal on us: You'll receive a £40 voucher to spend in our restaurant when you join us.
What you’ll do: Join our team at BAR+BLOCK Bath as a Restaurant Supervisor and take the next step in your team manager career. Your natural leadership, organisation and people skills have found their home at the UK’s leading hospitality business, Whitbread.
Restaurant Team Leader in Ashford employer: Bar & Block
Contact Detail:
Bar & Block Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Team Leader in Ashford
✨Tip Number 1
Get to know the company culture! Before your interview, check out BAR+BLOCK Bath's vibe on social media or their website. This will help you connect with the team and show that you're genuinely interested in being part of their family.
✨Tip Number 2
Practice your leadership stories! Think of times when you've led a team or handled a tough situation. Be ready to share these experiences during your chat – it’ll show them you’ve got what it takes to be a great Restaurant Supervisor.
✨Tip Number 3
Dress the part! When you go for your interview, make sure you look smart and professional. It shows respect for the role and the team you want to join. Plus, it’ll boost your confidence!
✨Tip Number 4
Don’t forget to follow up! After your interview, drop a quick thank-you email to express your appreciation for the opportunity. It keeps you fresh in their minds and shows your enthusiasm for the position.
We think you need these skills to ace Restaurant Team Leader in Ashford
Some tips for your application 🫡
Show Your Personality: When writing your application, let your personality shine through! We want to see who you are beyond your qualifications. A bit of humour or a personal touch can make your application stand out.
Tailor Your Application: Make sure to tailor your application specifically for the Restaurant Team Leader role at BAR+BLOCK Bath. Highlight your relevant experience and skills that align with what we’re looking for in a supervisor.
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Avoid jargon and focus on what makes you the perfect fit for our team!
Apply Through Our Website: Don’t forget to apply through our website! It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Bar & Block
✨Know the Menu Inside Out
Familiarise yourself with BAR+BLOCK's menu and specials. Being able to discuss dishes, ingredients, and even suggest pairings shows your passion for the role and helps you connect with the interviewers.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in the past. Whether it’s resolving conflicts or motivating staff, demonstrating your leadership style will resonate well with the hiring team.
✨Emphasise Customer Service Excellence
Think of specific instances where you’ve gone above and beyond for customers. Highlighting your commitment to exceptional service will align perfectly with the expectations of a Restaurant Supervisor.
✨Ask Insightful Questions
Prepare thoughtful questions about the team dynamics, training opportunities, and the restaurant's goals. This not only shows your interest but also helps you gauge if the environment is the right fit for you.
