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- Tasks: Prepare, cook, and serve delicious meals in a fun pub restaurant.
- Company: Join Whitbread, the UK's leading hospitality business with a vibrant culture.
- Benefits: Enjoy up to 60% off hotel stays, meal discounts, and a £40 joining voucher.
- Why this job: Gain valuable kitchen experience with guaranteed hours and supportive training.
- Qualifications: Catering experience is required; passion for cooking is a must!
- Other info: Fixed term contract with 30 hours per week over 4 days.
Grill Chef – Barry Island Brewers Fayre – Restaurant
Come and be a Chef at Barry Island Brewers Fayre in Barry. Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun, pub restaurant. Immediate start, catering experience needed.
PAY RATE:
Up to £13.66 per hour
CONTRACT TYPE:
Fixed term contract – we don’t do zero hours contracts!
HOURS:
30 hours per week over 4 days – guaranteed hours to plan your week around
LOCATION:
Barry Island Brewers Fayre, Triangle Site, Ffordd Y Mileniwm, Barry CF62 5QN
Why you’ll love it here:
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Training and support:We’ve got the user-friendly equipment that will make your life easier from the start and the training that’ll give you a career path in our kitchens
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Whitbread Benefits card:Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
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Pension and saving schemes: Company pension and save as you earn scheme
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Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
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Have a meal on us: You\’ll receive a £40 voucher to spend in our restaurant when you join us
What you’ll do:
Join us at Barry Island Brewers Fayre as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Be part of the UK’s leading hospitality business, Whitbread.
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Grill Chef employer: Bar & Block
Contact Detail:
Bar & Block Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Grill Chef
✨Tip Number 1
Familiarise yourself with the menu at Barry Island Brewers Fayre. Knowing the dishes and ingredients will help you demonstrate your passion for the role during any interviews or discussions.
✨Tip Number 2
Highlight your previous catering experience when networking. Connect with current or former employees on platforms like LinkedIn to gain insights about the kitchen culture and expectations.
✨Tip Number 3
Prepare to discuss your cooking techniques and how you handle busy service periods. Being able to articulate your approach to high-pressure situations can set you apart from other candidates.
✨Tip Number 4
Visit the restaurant if possible, and observe the kitchen operations. This will give you a better understanding of the environment and allow you to ask informed questions during your interview.
We think you need these skills to ace Grill Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of a Grill Chef at Barry Island Brewers Fayre. Tailor your application to highlight relevant experience in cooking and kitchen teamwork.
Craft a Strong CV: Ensure your CV is up-to-date and clearly outlines your catering experience, particularly any roles related to grilling or working in a busy kitchen environment. Use bullet points for clarity and include specific achievements.
Write a Compelling Cover Letter: In your cover letter, express your passion for cooking and why you want to work at Barry Island Brewers Fayre. Mention any relevant skills or experiences that make you a great fit for the role, and show enthusiasm for being part of their kitchen team.
Proofread Your Application: Before submitting your application, take the time to proofread all documents for spelling and grammatical errors. A polished application reflects your attention to detail and professionalism, which are crucial in the hospitality industry.
How to prepare for a job interview at Bar & Block
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share specific examples of dishes you love to prepare and any unique techniques you use, as this will demonstrate your commitment to the role.
✨Highlight Relevant Experience
Since catering experience is required, be prepared to discuss your previous roles in the kitchen. Talk about the types of cuisines you've worked with, your familiarity with grill techniques, and any special achievements or recognitions you've received.
✨Demonstrate Teamwork Skills
As a Grill Chef, you'll be part of a kitchen team. Be ready to share examples of how you've successfully collaborated with others in a fast-paced environment. Highlight your ability to communicate effectively and support your colleagues.
✨Ask Insightful Questions
Prepare thoughtful questions to ask the interviewer about the kitchen culture, training opportunities, and the menu at Barry Island Brewers Fayre. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
