Senior Sous Chef — Lead Kitchen, Quality & Team

Senior Sous Chef — Lead Kitchen, Quality & Team

Full-Time 31500 - 38500 £ / year (est.) No working from home possible
BAO

At a Glance

  • Tasks: Lead the kitchen team, ensuring high-quality menu delivery and smooth operations.
  • Company: BAO Borough, a vibrant and quality-focused dining experience.
  • Benefits: Competitive salary, opportunities for growth, and a supportive team environment.
  • Other info: Dynamic work environment with a focus on team development.
  • Why this job: Join a passionate team and make a real impact in a fast-paced kitchen.
  • Qualifications: Experience in kitchen leadership and a passion for quality food.

The predicted salary is between 31500 - 38500 £ per year.

BAO Borough is seeking a Senior Sous Chef to help lead the kitchen team with care, clarity, and consistency.

You’ll work closely with the Head Chef to set the tone on shift and ensure the menu is delivered to the highest standard.

This leadership role focuses on consistency, team development, and running day-to-day kitchen operations in a fast-paced, quality-led environment at BAO Borough.

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Senior Sous Chef — Lead Kitchen, Quality & Team employer: BAO

BAO in Greater London is an exceptional employer that fosters a vibrant work culture where team members are encouraged to grow and develop their skills in the hospitality sector. With benefits such as paid overtime and discounts across all BAO restaurants, employees enjoy a rewarding experience while contributing to joyful service in a dynamic environment. Join us to be part of a supportive team that values your contributions and offers opportunities for advancement.

BAO

Contact Details:

BAO Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Senior Sous Chef — Lead Kitchen, Quality & Team

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like BAO. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to BAO

Don't be shy about reaching out to BAO directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Senior Sous Chef — Lead Kitchen, Quality & Team

Leadership Skills
Team Development
Kitchen Operations Management
Menu Development
Quality Control
Communication Skills
Time Management

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about BAO and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at BAO

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!