Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Assist the Senior Sous Chef in leading the kitchen team and maintaining high standards.
- Company: Join Bannatyne Group, a leader in well-being with a focus on team support and growth.
- Benefits: Enjoy FREE gym membership, discounts on food, spa treatments, and hotel stays.
- Why this job: Be part of a fun, high-performing team with opportunities for career advancement.
- Qualifications: Experience in a quality kitchen environment with a positive, solution-focused attitude.
- Other info: Apply now to join a welcoming culture and enjoy great rewards!
Junior Sous Chef – Hastings Job Title : Junior Sous Chef Hours : 40 Rate of Pay : 14.45 ph Location : Hastings Hotel & Spa About the Role Applications are currently invited for a Junior Sous Chef. This role requires you to assist the Senior Sous Chef to be able to lead the brigade unsupervised, setting an excellent standard in both food and kitchen hygiene practices. Compliance should come as second nature alongside good planning and kitchen management skills. Our business is growing, standards are on the rise and opportunities to flourish exist across the group. If you have an evidenced background in a quality environment with a solution focussed can do attitude then we would like to meet you. About the Company Working for the Bannatyne Group is more than just a job. Here at Bannatyne we are dedicated to well-being and are always seeking energetic, personable people to join our teams. We aim to provide a positive, welcoming and inclusive culture with plenty of team support and growth opportunities. We offer a great range of Company benefits including FREE membership to our premium Health Clubs and discounted products and services. Rewards & Benefits include:- FREE membership to our premium Health Clubs 50% discount in our cafe bar (including on-site Starbucks products) 30% discount on Grenade products purchased in our cafe bar 30% discount on spa treatments and 20% discount on products Up to 50% discounted overnight stays at any of the Bannatyne Hotels Access to our benefits hub including high street and entertainment saving vouchers Refer a friend incentive scheme Employee Assistance Programme (Free 24hr personal support service) Committed to investing in our people, we also offer opportunities for advancement and career progression, providing every employee a platform to be the best they can be. If you like to have fun whilst working hard, be part of a high performing team with customer focus and want to enjoy the rewards this brings, click APPLY now! We reserve the right to close this advert before the closing date if sufficient applicants have been received.
Junior Sous Chef - Hastings employer: Bannatyne Health Club
Contact Detail:
Bannatyne Health Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef - Hastings
✨Tip Number 1
Familiarize yourself with the Bannatyne Group's values and culture. Show that you align with their commitment to well-being and teamwork during your interactions, whether in person or online.
✨Tip Number 2
Highlight any experience you have in a quality kitchen environment. Be ready to discuss specific examples of how you've maintained high standards in food and hygiene practices.
✨Tip Number 3
Demonstrate your planning and kitchen management skills by sharing instances where you've successfully led a team or managed kitchen operations, even if it was in a smaller setting.
✨Tip Number 4
Express your enthusiasm for growth and advancement within the company. Mention any relevant training or certifications you have that show your commitment to developing your culinary skills.
We think you need these skills to ace Junior Sous Chef - Hastings
Some tips for your application 🫡
Understand the Role: Make sure to thoroughly read the job description for the Junior Sous Chef position. Understand the key responsibilities and required skills, such as kitchen management and hygiene practices.
Highlight Relevant Experience: In your CV and cover letter, emphasize your experience in a quality kitchen environment. Provide specific examples of how you've demonstrated a solution-focused attitude and good planning skills.
Show Your Passion: Express your enthusiasm for working in a team-oriented environment. Mention any previous experiences that showcase your ability to work well with others and contribute positively to a team.
Tailor Your Application: Customize your application materials to reflect the values and culture of the Bannatyne Group. Highlight how you align with their commitment to well-being and customer focus.
How to prepare for a job interview at Bannatyne Health Club
✨Show Your Passion for Culinary Arts
Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share specific examples of dishes you love to prepare or techniques you enjoy using, as this will demonstrate your genuine interest in the role.
✨Highlight Your Experience in Quality Environments
Discuss your previous experience in high-quality kitchens and how it has shaped your skills. Be prepared to talk about the standards you maintained and how you contributed to a positive kitchen environment.
✨Demonstrate Your Leadership Skills
Since the role involves assisting the Senior Sous Chef and leading the brigade, be ready to provide examples of when you've taken charge in the kitchen. Highlight your ability to manage tasks and support your team effectively.
✨Emphasize Your Commitment to Hygiene Practices
Kitchen hygiene is crucial, so be sure to discuss your understanding of food safety regulations and best practices. Share any relevant certifications or training you have completed to reinforce your commitment to maintaining high standards.
