At a Glance
- Tasks: Provide top-notch service to senior officials and assist with high-profile events.
- Company: Join the prestigious Bank of England and be part of a dynamic team.
- Benefits: Enjoy a competitive salary, generous leave, and flexible benefits.
- Other info: Flexible hours and excellent career development opportunities await you.
- Why this job: Make an impact in a role that supports influential leaders and VIPs.
- Qualifications: Hospitality experience and strong communication skills are essential.
The predicted salary is between 27000 - 27000 £ per year.
The Parlours comprise the offices of the Bank’s senior officials, including the Governor and Deputy Governors. The Parlours team’s main role is to provide the business with a high level of customer service, including being on hand to assist any of the Governor/Deputy Governors with their day-to-day needs from a steward perspective.
This is a very prestigious role working in the parlours providing a wide range of services to the Governor and Deputy Governors. These include laying up for breakfasts/lunches/dinners and serving at functions which include high profile events, escorting visitors, acting as Governor’s Steward. You will be working as a team and on your own, so you need to be confident in your approach and have strong communication skills. There is a weekly rota which you will work to, ranging from 7.00am to 6.00pm and possibly beyond (this could be up to midnight if working an evening function). This is why the importance of being flexible is imperative. This role is Monday to Friday.
Key Responsibilities
- Provide day-to-day stewarding and manual services to support the Governor and Deputy Governors.
- Work a rota covering early starts (from 7.00am to 6.00pm) and, where required, late finishes to support evening functions.
- Serve breakfasts, lunches, dinners and refreshments to senior stakeholders and guests, maintaining high standards of service.
- Escort VIP visitors within the Bank and ensure an appropriate, professional experience at all times.
- Oversee Parlours laundry requirements, including liaison with suppliers and internal stakeholders as needed.
- Maintain the upkeep of Parlours silver in line with agreed schedules and required standards.
- Carry out twice-weekly checks of clocks in the Parlours and report any issues promptly.
- Comply with food safety and hygiene requirements, including safe handling and service of food and beverages.
- Complete administrative tasks to support operations, including maintaining the functions booking database and producing daily reports when required.
Minimum Criteria
- Demonstrable hospitality or customer service experience, ideally within a high-profile, high-service environment.
- Availability to work the weekly rota (Monday to Friday), including early starts (from 7.00am) and occasional late finishes to support evening functions (potentially up to midnight).
Essential Skills
- Proven ability to use initiative and respond promptly to changing requirements (e.g., communicating delays and re-sequencing service when meetings overrun).
- Strong verbal communication skills and confidence engaging with senior leaders and VIP visitors, demonstrating professionalism, discretion and attention to detail.
Desirable Criteria
- Basic IT skills with the ability to update a booking database and produce daily routine reports.
Salary and Benefits Information
- Location: London
- Salary: £27,000 per annum and is a full-time, permanent position.
- Benefits package: Currently a non-contributory, career average pension giving you a guaranteed retirement benefit of 1/80th of your annual salary for every year worked. There is the option to increase your pension (to 1/65th) or decrease (to 1/105th) in exchange for salary through our flexible benefits programme each year. The Bank has the discretion to vary standard accrual rates and dial up and dial down rates at any time and to withdraw dial up and dial down options at any time.
- A discretionary performance award based on a current award pool.
- An 8% benefits allowance with the option to take as salary or purchase a wide range of flexible benefits.
- 26 days’ annual leave with option to buy up to 12 additional days through flexible benefits.
- Private medical insurance and income protection.
National Security Vetting Process
Employment in this role will be subject to the National Security Vetting clearance process (and typically can take between 6 to 12 weeks post offer) and the passing of additional Bank security checks in accordance with the Bank policy. Further information regarding the vetting and security clearance requirements for the role will be provided to the successful applicant, and information about how the Bank processes personal data for these purposes, is set out in the Bank's Privacy Notice.
Equal Opportunities
The Bank of England welcomes applications from all candidates, but as a UK Visas and Immigration (UKVI) approved sponsor, we have a responsibility to comply with the Immigration Rules and guidance. As such, our ability to employ individuals who require sponsorship for immigration purposes is limited. The Bank cannot guarantee that you and/or the role you are applying for will be eligible for sponsorship and that any application made to UKVI will be successful. Eligibility will therefore be considered on a case by case basis.
Application Closing Date
This role closes for applications on 25 May 2026.
Parlours Steward in Events and Services employer: Bank of England
Contact Detail:
Bank of England Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Parlours Steward in Events and Services
✨Tip Number 1
Get to know the company! Research the Bank of England and its values. This will help you tailor your approach during interviews and show that you're genuinely interested in the role.
✨Tip Number 2
Practice your communication skills. Since you'll be interacting with senior leaders and VIPs, being confident and articulate is key. Try role-playing scenarios with friends or family to boost your confidence.
✨Tip Number 3
Be flexible and ready to adapt. The role requires working early mornings and late finishes, so be prepared to discuss your availability openly during interviews. Show that you can handle changing requirements with ease.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're proactive and serious about landing this prestigious role.
We think you need these skills to ace Parlours Steward in Events and Services
Some tips for your application 🫡
Show Off Your Customer Service Skills: Make sure to highlight any previous experience in hospitality or customer service. We want to see how you've provided top-notch service in high-pressure environments, especially if you've worked with VIPs before!
Flexibility is Key: Since the role involves a rota with early starts and occasional late finishes, let us know about your availability. Being flexible shows that you're ready to step up when needed, which is super important for this position.
Communicate Clearly: Strong verbal communication skills are essential for this role. When writing your application, use clear and professional language to demonstrate your ability to engage with senior leaders and VIP visitors effectively.
Apply Through Our Website: We encourage you to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for this prestigious role. Don’t miss out!
How to prepare for a job interview at Bank of England
✨Know Your Role
Familiarise yourself with the specific responsibilities of a Parlours Steward. Understand the importance of customer service in a high-profile environment and be ready to discuss how your previous experience aligns with these expectations.
✨Showcase Your Flexibility
Be prepared to talk about your availability and willingness to work early starts and late finishes. Highlight any past experiences where you successfully adapted to changing schedules or requirements, as this role demands a high level of flexibility.
✨Communicate Confidently
Strong verbal communication skills are essential for this position. Practice articulating your thoughts clearly and confidently, especially when discussing how you would engage with senior leaders and VIP visitors.
✨Demonstrate Attention to Detail
This role requires a keen eye for detail, whether it's maintaining the Parlours' silver or ensuring food safety standards. Prepare examples from your past work that showcase your ability to pay attention to the finer points and maintain high standards.