At a Glance
- Tasks: Create delicious dishes and support a vibrant kitchen team.
- Company: Join Banana Tree, where food is an adventure and culture thrives.
- Benefits: Enjoy flexible hours, competitive pay, and amazing employee discounts.
- Other info: Inclusive workplace with opportunities for career growth and personal development.
- Why this job: Be part of a passionate team and grow your culinary skills.
- Qualifications: A love for food and a positive attitude are all you need.
The predicted salary is between 12 - 15 £ per hour.
At Banana Tree, we don’t just serve food—we serve up journeys. If your heart beats faster at the thought of wandering through the jungles of Borneo or soaking in the vibrant energy of a Malaysian night market, you’re in the right place. From the fiery kick of a Laksa to the comforting crunch of a weekend Katsu, every dish we create is a passport to Southeast Asia. Our kitchens are alive with bold flavours, sizzling woks, and the spirit of discovery. This isn’t just a job—it’s your launchpad to something bigger. Join us, and let your career take off with colour, culture, and unforgettable cuisine. At Banana Tree, our food takes you places.
Why Join Banana Tree?
- Hourly pay and opportunity to earn Tronc
- A Place for Everyone – We celebrate individuality and believe our differences make us stronger. Whoever you are, if you bring enthusiasm and a great work ethic, there’s a place for you in our kitchen!
- 50% Employee Discount – Enjoy discounts across Big Table Group brands, plus 25% off for friends & family.
- Flexible Working – Negotiable contracts to suit your lifestyle.
- Career Growth – Fully funded Production Chef Level 2 apprenticeships and development programs
- Wellbeing & Support – Our Employee Assistance Programme includes a 24/7 virtual GP, mental health support, healthcare cash plan, dental plan, counselling, fitness & diet plans.
- Perks & Rewards – Access wages before payday, salary finance support, discounted gym memberships, and savings on theme parks, shopping, and entertainment.
- Team Celebrations – Competitions, team parties, and even a chance to win e-points to spend on your favourite retailers
What You’ll Do as a Chef:
- Organise, coordinate, and deliver service across one or more sections in our fast-paced kitchen.
- Work closely with the kitchen team to produce delicious dishes to specification.
- Support and guide kitchen assistants and porters.
- Ensuring your section is prepped and organised for service.
- Maintain a spotless kitchen, ensuring the highest standards of cleanliness and hygiene.
Who We’re Looking For:
If you love food, enjoy working as part of a close‑knit team, and thrive in a fast‑paced kitchen environment, you could be exactly who we’re looking for. At Banana Tree, our kitchens are the heartbeat of the restaurant. From prepping fresh ingredients to cooking dishes our guests love, you’ll play a key role in delivering great food, every time. You’ll be part of a supportive, friendly team where you can learn new skills, build confidence, and take pride in what you do. We’re proud to be an inclusive workplace where everyone belongs. If you need any reasonable adjustments during the hiring process, just let us know – we’re always happy to help. You don’t need loads of experience – just a genuine love for food, a positive attitude, and a great team mindset. If you enjoy working behind the scenes to create something special on the plate, we’d love to welcome you into the Banana Tree kitchen.
Chef in Portsmouth employer: Bananatree
At Banana Tree, we believe in creating a vibrant and inclusive work environment where every team member can thrive. With flexible working options, generous employee discounts, and fully funded career development programmes, we empower our chefs to grow both personally and professionally while enjoying the rich flavours of Southeast Asian cuisine. Join us in a supportive kitchen culture that celebrates individuality and teamwork, making every day a delicious adventure.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Portsmouth
✨Tip Number 1
Get to know the team! Before your interview, check out Banana Tree's vibe on social media. Engage with their posts and show your enthusiasm for their dishes. It’ll help you connect with the team and demonstrate your passion for the role.
✨Tip Number 2
Practice your cooking skills! If you can, whip up some of the dishes mentioned in the job description, like Laksa or Katsu. Bring a taste of your culinary creativity to the interview—who knows, they might just ask you to showcase your skills!
✨Tip Number 3
Be ready to chat about teamwork! Since Banana Tree values a close-knit kitchen environment, think of examples where you've worked well with others. Share how you’ve supported teammates in the past—it’ll show you’re a great fit for their culture.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining the Banana Tree family. Don’t forget to highlight your love for food and your eagerness to learn!
We think you need these skills to ace Chef in Portsmouth
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share any experiences that highlight your enthusiasm for cooking and how it connects to the vibrant dishes we serve at Banana Tree.
Highlight Team Spirit:We’re all about teamwork here at Banana Tree, so make sure to mention any past experiences where you’ve worked closely with others. Show us how you contribute to a positive kitchen environment and support your teammates!
Be Yourself:We celebrate individuality, so don’t be afraid to let your personality come through in your application. Whether it’s your unique cooking style or your approach to challenges, we want to see the real you!
Apply Through Our Website:Ready to take the plunge? Make sure to apply through our website for the best chance of joining our team. It’s super easy, and we can’t wait to see what you bring to the Banana Tree kitchen!
How to prepare for a job interview at Bananatree
✨Know Your Flavours
Before your interview, brush up on the key dishes and flavours that define Southeast Asian cuisine. Be ready to discuss your favourite ingredients and how you would incorporate them into your cooking. This shows your passion for food and aligns with Banana Tree's vibrant culinary ethos.
✨Show Your Team Spirit
Since teamwork is crucial in a fast-paced kitchen, come prepared with examples of how you've successfully collaborated with others in previous roles. Highlight your ability to support and guide team members, as this will resonate well with the close-knit environment at Banana Tree.
✨Emphasise Cleanliness and Organisation
Make sure to mention your commitment to maintaining high standards of cleanliness and organisation in the kitchen. Discuss any systems or practices you use to keep your workspace tidy, as this is essential for delivering great food consistently.
✨Be Open and Enthusiastic
Bring your positive attitude to the interview! Show your enthusiasm for food and the opportunity to grow within the company. Banana Tree values individuality, so don’t hesitate to express what makes you unique and how you can contribute to their vibrant kitchen culture.
