At a Glance
- Tasks: Lead a vibrant kitchen, create delicious dishes, and mentor junior chefs.
- Company: Join Banana Tree, where we celebrate individuality and diverse flavours.
- Benefits: Enjoy 50% off meals, flexible hours, and career growth opportunities.
- Other info: Be part of a supportive team with exciting celebrations and perks.
- Why this job: Shape a dynamic culture while making a real impact in the culinary world.
- Qualifications: Strong communication skills and a passion for food and leadership.
The predicted salary is between 31500 - 38500 £ per year.
- Lead the Adventure – Become a Sous Chef at Banana Tree
- Salary + generous tronc shared fairly among the team
At Banana Tree , we don’t just serve food—weserve up experiences inspired by the vibrant streets and flavours of Southeast Asia.
If you’re a natural leader with a passion for hospitality and a hungerfor adventure, this is your moment.
As Sous Chef, you’ll be the heartbeat of therestaurant—guiding your team, delighting guests, and bringing the spirit of Borneo, Malaysia, and beyond to life every single day.
From the buzz of a busyservice to the joy of a perfectly plated Laksa, you’ll ensure every detailreflects our bold, energetic brand.
This isn’t just a leadership role—it’s your opportunity toshape a culture, grow a business, and take your career somewhere extraordinary.
At Banana Tree, our food takes you places. As Sous Chef, you’ll lead the way.
Why Join Banana Tree?
We know that happy teams create great guest experiences, sowe offer
- A Place for Everyone – We celebrate individuality and believe our differences make us stronger.
Whoever you are, if you bring enthusiasm and a great work ethic, there’s a place for you in our kitchen!
- 50% Employee Discount – Enjoy discounts across Big Table Group brands, plus 25% off for friends & family.
- Flexible Working – Negotiable contracts to suit your lifestyle.
• Referral Bonus – Get rewarded for bringing great people on board!
- Career Growth – Fully funded Production Chef Level 2 apprenticeships and development programs
- Wellbeing & Support – Our We Care program includes a 24/7 virtual GP, mental health support, healthcare cash plan, dental plan, counselling, fitness & diet plans.
- Perks & Rewards – Access wages before payday, salary finance support, discounted gym memberships, and savings on theme parks, shopping, and entertainment.
- Team Celebrations – Competitions, team parties, and even a chance to win e-points to spend on your favourite retailers
As a Sous Chef, you will
- Create a wide range of dishes – From starters todesserts, delivering quality every time.
- Work as a team – Keep up the pace and energy inthe kitchen.
- Ensuresafety & hygiene – Always maintaining the highest food safety standards.
- Communicate & stay organised – Keep thekitchen running smoothly under pressure.
- Guide & mentor junior chefs – Share yourskills and help the team develop & grow.
Who We’re Looking For
At Banana Tree, we don’t just look for experience—we lookfor leaders.
If you’re a strong communicator, passionate about food anddeveloping people and thrive in a fast-paced environment, we want to hear fromyou.
At Banana Tree, everyone is welcome.
We are committed tocreating a workplace where you can be yourself and thrive.
If you need anyadjustments during the hiring process, just let us know—we’re happy to help.
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Sous Chef employer: Banana Tree
At Banana Tree, we believe in creating a vibrant and inclusive work environment where every team member can thrive. As a Sous Chef, you'll not only lead a passionate kitchen team but also enjoy flexible working arrangements, comprehensive wellbeing support, and exciting career growth opportunities through fully funded training programmes. Join us to be part of a culture that celebrates individuality and teamwork, all while delivering exceptional dining experiences inspired by the flavours of Southeast Asia.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Banana Tree. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Banana Tree
Don't be shy about reaching out to Banana Tree directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Banana Tree and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Banana Tree
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
