Banana Moon Day Nurseries is seeking a nursery cook to plan and prepare nutritious meals and snacks for young children, ensuring allergen considerations and dietary requirements are met. The role focuses on fresh ingredients, high hygiene standards, and strict food safety practices inside a busy nursery kitchen.
You will work Mon-Fri 08:30–17:00 with on-site parking, and contribute to events and menu planning alongside the Nursery Manager. DBS checked and Food Hygiene Level 2 required.
#J-18808-LjbffrNursery Kitchen Chef: Fresh, Allergy‑Aware Meals for Kids in Hatton employer: Banana Moon Day Nurseries
Banana Moon Day Nurseries is an exceptional employer for those passionate about early years childcare, offering a supportive and nurturing environment in Birmingham. With a strong focus on employee growth, we provide comprehensive training opportunities and well-being support, ensuring that our apprentices thrive both personally and professionally. Join us to make a meaningful impact on the lives of children while developing your skills in a vibrant and engaging setting.
