Bartender, The Bell

Bartender, The Bell

Full-Time 28969 - 33469 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Craft and serve artisanal cocktails in a vibrant pub atmosphere.
  • Company: The Bell, a modern British pub with a community-focused vibe.
  • Benefits: Competitive salary, discounts, private medical, and volunteering days.
  • Why this job: Join a passionate team and create memorable experiences for guests.
  • Qualifications: Experience as a bartender and a love for hospitality.
  • Other info: Dynamic environment with opportunities for creativity and growth.

The predicted salary is between 28969 - 33469 £ per year.

EARNINGS: £33,469.20 per annum OTE

HOURS: 45 Hours - Weekend flexibility required

ABOUT US

The Bell in Charlbury is a laidback yet sophisticated modern British pub settled in a 17th Century Cotswolds building. Known as a hidden gem, it offers a warm, family-friendly space that opens into a dining experience focused on quality. With 13 beautifully appointed rooms and visually stunning food with vibrant organic seasonal ingredients from Daylesford Farm, The Bell combines comforting dishes with culinary flair. Deeply rooted in the community, it regularly hosts events and workshops in collaboration with local organisations. Under the guidance of Nathan Walker-Unwin—an integral figure in the opening of two acclaimed Daylesford pubs—The Bell fosters a culture where every team member is valued and every guest is welcomed like family.

ABOUT THE ROLE

As our team continues to grow, we’re on the lookout for a passionate Bartender to join us and help elevate our drinks offering. You will be a core member of delivering our bespoke range of handcrafted, artisanal cocktails - made with the freshest, seasonal ingredients to our guests, particularly in our stunning beer garden – a favourite spot for locals and visitors alike. This is a fantastic opportunity for someone who thrives in a calm, guest-focused environment and enjoys creating memorable experiences through warm hospitality.

RESPONSIBILITIES

  • Crafting and serving a wide range of beverages, from classic cocktails to local ales and seasonal specials.
  • Bringing creativity and flair to our drinks menu, with opportunities to suggest new ideas and seasonal offerings.
  • Creating memorable guest experiences through friendly, attentive service.
  • Maintaining a clean, organized, and well‑stocked bar area.
  • Supporting the team during busy service periods and contributing to a positive working environment.

SKILLS AND REQUIREMENTS

  • Proven experience as a bartender or mixologist in a fast‑paced hospitality setting.
  • A genuine passion for drinks, hospitality, and customer service.
  • Strong knowledge of spirits, wines, and cocktail techniques.
  • Excellent communication and teamwork skills.
  • A proactive attitude and the ability to thrive in a dynamic environment.

PERKS & BENEFITS

  • Discounts: We offer a range of discounts on our products, treatments, and dining experiences from day 1.
  • Volunteering Days: Employees are offered one paid day per year to volunteer with a charity of their choice.
  • Private Medical: We offer subsidised private medical insurance through Bupa.
  • Pension Scheme: Pay up to 9% of your salary into your pension each month; we contribute up to 4.5%.
  • Life Assurance: We offer life assurance cover, equivalent of up to a year of your annual salary.
  • Mental Health Support: Our Employee Assistance Programme provides 24‑hour support, seven days a week.

*The on target earning potential for this role is £33,469.20 per annum based on a 45-hour contract - comprising a base salary of £28,969.20, plus a qualified estimate of £4,500 in gratuities and service charge. Please note this role is paid hourly so this is a projected salary and OTE.

About gratuities & service charge: Gratuities are paid on a pro‑rata basis. It is estimated that in 2026, our full‑time employees can expect to receive in the range of £4,500 in addition to their annual salary.

Bartender, The Bell employer: Bamford Limited

The Bell in Charlbury is an exceptional employer that values its team members and fosters a warm, family-friendly atmosphere. With a commitment to quality and community engagement, employees enjoy a supportive work culture, opportunities for creativity in their roles, and a range of benefits including discounts, private medical insurance, and mental health support. This role not only offers competitive earnings but also the chance to be part of a dedicated team that creates memorable experiences for guests in a stunning Cotswolds setting.
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Contact Detail:

Bamford Limited Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Bartender, The Bell

✨Tip Number 1

Get to know the venue! Before you apply, pop into The Bell for a drink or a bite. Familiarising yourself with the atmosphere and the menu can give you a leg up in interviews and show your genuine interest.

✨Tip Number 2

Network like a pro! Chat with current staff or locals who frequent The Bell. They might share insights about the team culture or even put in a good word for you, which can make all the difference.

✨Tip Number 3

Show off your skills! If you’ve got bartending tricks up your sleeve, don’t be shy. Bring a portfolio of your best cocktail creations or even offer to whip up a drink during your interview to impress the hiring team.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re tech-savvy and keen to join our team at The Bell!

We think you need these skills to ace Bartender, The Bell

Bartending
Mixology
Customer Service
Knowledge of Spirits and Wines
Cocktail Techniques
Creativity
Attention to Detail
Communication Skills
Teamwork
Proactive Attitude
Ability to Thrive in a Dynamic Environment
Organisational Skills
Experience in Fast-Paced Hospitality Setting

Some tips for your application 🫡

Show Your Passion: When you're writing your application, let your love for bartending and hospitality shine through. We want to see that you’re not just looking for a job, but that you genuinely care about creating memorable experiences for our guests.

Be Creative: Don’t be afraid to showcase your creativity! If you have ideas for unique cocktails or seasonal specials, mention them in your application. We’re all about bringing flair to our drinks menu, so show us what you've got!

Highlight Your Experience: Make sure to detail your previous bartending experience and any relevant skills. We’re looking for someone who thrives in a fast-paced environment, so share examples of how you've handled busy service periods and contributed to a positive team atmosphere.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, we love seeing applications come in through our own platform!

How to prepare for a job interview at Bamford Limited

✨Know Your Cocktails

Brush up on your cocktail knowledge before the interview. Be ready to discuss your favourite drinks, how they're made, and any creative twists you might suggest for The Bell's menu. This shows your passion and expertise in mixology!

✨Showcase Your Hospitality Skills

Prepare examples of how you've created memorable experiences for guests in the past. Whether it’s a special drink you crafted or a time you went above and beyond for a customer, sharing these stories will highlight your commitment to warm hospitality.

✨Emphasise Teamwork

The Bell values a positive working environment, so be ready to talk about your experience working in a team. Share how you’ve supported colleagues during busy shifts and contributed to a friendly atmosphere—this will resonate well with their culture.

✨Ask Thoughtful Questions

Prepare some questions that show your interest in The Bell and its community focus. Ask about upcoming events or how they incorporate local ingredients into their drinks. This demonstrates your enthusiasm for being part of their team and contributing to their mission.

Bartender, The Bell
Bamford Limited
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