At a Glance
- Tasks: Create exceptional seasonal dishes using the finest organic ingredients in a fast-paced kitchen.
- Company: Join Daylesford Organic, a leader in conscious lifestyle brands committed to people and planet.
- Benefits: Enjoy competitive pay, discounts, private medical insurance, and mental health support.
- Other info: Collaborative team culture with opportunities for personal and professional growth.
- Why this job: Develop your culinary skills while making a real impact in a sustainable kitchen environment.
- Qualifications: Experience as a Chef de Partie and a passion for organic, seasonal food.
The predicted salary is between 13.96 - 13.96 £ per hour.
THE BAMFORD COLLECTION IS A GROUP OF CONSCIOUSLY MINDED LIFESTYLE BRANDS COMMITTED TO NOURISHING AND NURTURING PEOPLE AND PLANET.
ABOUT THE ROLE
At Daylesford Organic, food is at the heart of everything we do. We are looking for a passionate and talented Chef de Partie to join our award-winning kitchen team in Brompton Cross, West London, creating exceptional seasonal dishes using the finest organic ingredients, many of which are grown and produced on our own farm. Reporting to the Head Chef, you will take ownership of your section, ensuring every dish is prepared and presented to the highest standard. You'll thrive in a fast-paced kitchen, working collaboratively with the team to deliver an outstanding dining experience while maintaining the highest standards of food quality, hygiene and safety. This is an exciting opportunity to develop your culinary skills within one of the UK's leading organic food and hospitality businesses.
SALARY: £13.96 per hour plus Tronc.
HOURS: 16 hours per week, 6:30am to 15:30pm.
RESPONSIBILITIES
- Food Preparation & Service
- Prepare and deliver exceptional dishes in line with Daylesford's recipes, specifications and quality standards.
- Take ownership of your section, ensuring it is organised, fully stocked and service ready.
- Prepare daily mise en place and ensure your section is set up for the following day's service.
- Maintain consistently high standards of food presentation, quality and consistency.
- Kitchen Operations
- Support the smooth day-to-day running of the kitchen, working efficiently during busy service periods.
- Ensure compliance with food safety, health & safety and hygiene regulations at all times.
- Follow kitchen audit procedures and maintain a clean, organised and safe working environment.
- Report any health and safety concerns to the Head Chef promptly.
- Teamwork & Development
- Work collaboratively with colleagues across the kitchen, supporting one another to deliver exceptional service.
- Share your knowledge and passion for food, helping to develop junior chefs and apprentices.
- Continuously develop your culinary skills, learning about Daylesford's seasonal produce and production methods.
SKILLS & EXPERIENCE
- Previous experience as a Chef de Partie or within a fresh food restaurant, café or hospitality environment.
- A genuine passion for seasonal, organic food and high-quality ingredients.
- A strong understanding of food hygiene, health & safety and kitchen best practices.
- The ability to work efficiently under pressure while maintaining exceptional attention to detail.
- Excellent organisational skills and the ability to manage your own section effectively.
- A positive, proactive attitude with a willingness to learn and support your team.
- Strong communication skills and a collaborative approach to working.
PERKS & BENEFITS
- Discounts: We offer a range of discounts on our products, treatments, and dining experiences from day one.
- Local gym discounts
- Padel Discount
- Electric Car Scheme (subject to criteria)
- Volunteering Days: Employees are offered one paid day per year to volunteer with a charity of their choice.
- Private Medical: We offer subsidised private medical insurance through Bupa.
- Pension Scheme: Pay up to 9% of your salary into your pension each month; we contribute up to 4.5%.
- Life Assurance: We offer life assurance cover, equivalent of up to a year of your annual salary.
- Mental Health Support: Our Employee Assistance Programme provides 24-hour support, seven days a week.
Chef de Partie - Part-time in London employer: Bamford Collection
Bamford is an exceptional employer that prioritises the well-being of its employees and the planet, offering a unique opportunity to lead a luxury retail store in the serene setting of Daylesford Organic Farm. With a strong commitment to personal development, employees benefit from comprehensive training, generous discounts, and a supportive work culture that values mindfulness and craftsmanship. The company fosters a collaborative environment where team members can thrive, build meaningful client relationships, and contribute to a brand that embodies conscious luxury.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Part-time in London
✨Get Involved in Local Events
Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.
✨Join Hospitality Groups
Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!
✨Show Up in Person
For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!
✨Apply Through Our Website!
Don’t forget to check out the openings at Bamford Collection and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.
We think you need these skills to ace Chef de Partie - Part-time in London
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Bamford Collection that you can keep it cool under pressure!
Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Bamford Collection.
Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!
Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Bamford Collection get a sense of who you are beyond your experience!
How to prepare for a job interview at Bamford Collection
✨Show Off Your People Skills
In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!
✨Know the Menu Inside Out
You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Bamford Collection and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.
✨Flexibility is Key
As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!
✨Role-Play Scenarios
Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.
