Bartender, The Wild Rabbit - Part Time in Chipping Norton

Bartender, The Wild Rabbit - Part Time in Chipping Norton

Chipping Norton Part-Time 25000 - 30000 £ / year (est.) No working from home possible
Bamford Collection

At a Glance

  • Tasks: Serve up amazing drinks and create a welcoming vibe for guests at The Wild Rabbit.
  • Company: Join The Wild Rabbit, a top-rated fine dining restaurant in the beautiful Cotswolds.
  • Benefits: Earn £12.89 per hour, enjoy discounts, and get private medical insurance.
  • Other info: Enjoy volunteering days and mental health support while working in a vibrant environment.
  • Why this job: Be part of a dynamic team and enhance your bartending skills in a luxury setting.
  • Qualifications: Previous bartending experience and a passion for high-quality service are essential.

The predicted salary is between 25000 - 30000 £ per year.

Daylesford Stays - a part of The Bamford Collection. We provide experiences that embrace luxury escapism: understated elegance, indulgence and nurture.

EARNINGS: £12.89 per hour + TRONC

HOURS: 16 hours per week

ABOUT US: The Wild Rabbit in Kingham is a fine dining restaurant and boutique hotel in the heart of the Cotswolds. Recognised in the Top 50 Gastropubs, the Top 50 Boutique Hotels, and awarded 3 AA Rosettes, The Wild Rabbit blends culinary excellence with warm, authentic hospitality. Working in close connection with Daylesford Farm, our menus showcase the best seasonal, organic produce, crafted with skill and creativity. Under the leadership of Executive Chef Callum Graham, our team combines classical technique with modern inspiration, making The Wild Rabbit one of the most exciting fine dining destinations in the Cotswolds.

About the role

The Bartender is responsible for delivering a high standard of service within the bar at The Wild Rabbit, ensuring every guest receives a warm, attentive, and professional experience. The role centres on preparing and serving drinks to a consistently high standard, maintaining strong product knowledge, and engaging confidently with guests to create a welcoming and relaxed atmosphere. Attention to detail is essential to ensure all drinks are presented correctly and in line with The Wild Rabbit standards.

Your responsibilities

  • Play a key role in maintaining the overall presentation and organisation of the bar, ensuring it remains clean, well-stocked, and ready for service at all times.
  • Supporting with bar preparation, restocking, and maintaining equipment to a high standard.
  • Working as part of the wider front of house team, the Bartender contributes to a smooth and efficient service, supporting colleagues where needed and maintaining a proactive approach throughout the shift.
  • A strong focus on guest experience, consistency, and teamwork is essential to the success of the role.

Skills and requirements

  • Previous bartending experience, ideally within a fine dining or premium hospitality environment.
  • Strong knowledge of spirits, cocktails, wine, and beer.
  • Understanding of cocktail techniques; experience with infusions, clarifications, fermentation, and fat washing is advantageous.
  • Ability to deliver consistent, high-quality drinks under pressure.
  • Confident communication skills, with the ability to engage guests and explain products clearly.
  • Strong organisation and time management, with the ability to work efficiently during service.
  • Good awareness of allergens and dietary requirements.

Perks and benefits

  • Discounts: Enjoy a range of discounts on our products, treatments, and dining experiences from day one.
  • Volunteering Days: One paid day per year to volunteer with a charity of your choice.
  • Private Medical: Subsidised private medical insurance through Bupa.
  • Pension Scheme: Pay up to 9 percent of your salary into your pension each month with a 4.5 percent contribution from us.
  • Life Assurance: Cover equivalent to one year of your annual salary.
  • Mental Health Support: 24 hour access to our Employee Assistance Programme.

About gratuities and service charge

Gratuities are paid on a pro rata basis. It is estimated that in 2026 full-time employees can expect to receive in the region of £4,000 in addition to their annual salary.

Bartender, The Wild Rabbit - Part Time in Chipping Norton employer: Bamford Collection

The Wild Rabbit, part of The Bamford Collection, is an exceptional employer that offers a unique blend of luxury and authentic hospitality in the picturesque Cotswolds. With a strong focus on employee well-being, we provide generous benefits including discounts, private medical insurance, and mental health support, alongside opportunities for personal growth within a dynamic team. Join us to be part of a celebrated fine dining experience where your contributions are valued and rewarded.

Bamford Collection

Contact Details:

Bamford Collection Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Bartender, The Wild Rabbit - Part Time in Chipping Norton

Tip Number 1

Get to know the venue! Before you apply, pop into The Wild Rabbit for a drink or a bite. Familiarising yourself with the atmosphere and the menu will give you a leg up in interviews and show your genuine interest.

Tip Number 2

Network like a pro! Chat with current bartenders or staff at The Wild Rabbit. They can share insider tips and might even put in a good word for you. Plus, it’s a great way to learn about the team culture.

Tip Number 3

Show off your skills! If you’ve got bartending experience, bring it to life during your interview. Maybe even prepare a signature cocktail to demonstrate your flair and knowledge of drinks – it’ll definitely impress!

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Bartender, The Wild Rabbit - Part Time in Chipping Norton

Bartending Experience
Knowledge of Spirits, Cocktails, Wine, and Beer
Cocktail Techniques
Infusions
Clarifications
Fermentation
Fat Washing

Some tips for your application 🫡

Show Your Passion for Hospitality:When you're writing your application, let us know why you love working in hospitality! Share your experiences and what excites you about being a bartender. We want to see that spark in your words!

Highlight Relevant Experience:Make sure to mention any previous bartending roles or experience in fine dining. We’re looking for those who can handle the pressure and deliver top-notch service, so don’t hold back on showcasing your skills!

Be Personable and Engaging:Your written application is your first chance to connect with us. Use a friendly tone and show off your communication skills. Remember, we value a warm and welcoming approach, just like the atmosphere we create at The Wild Rabbit!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. Plus, it’s super easy!

How to prepare for a job interview at Bamford Collection

Know Your Cocktails

Brush up on your cocktail knowledge before the interview. Be ready to discuss your favourite cocktails, their ingredients, and any unique techniques you’ve used. This shows your passion for bartending and your commitment to delivering high-quality drinks.

Showcase Your Guest Interaction Skills

Prepare examples of how you've engaged with guests in previous roles. Think about times when you went above and beyond to create a memorable experience. The Wild Rabbit values warm, authentic hospitality, so demonstrating your ability to connect with guests is key.

Highlight Your Attention to Detail

Be ready to talk about how you maintain presentation and organisation in a busy bar environment. Share specific strategies you use to ensure drinks are served perfectly and the bar remains clean and well-stocked. This will show that you understand the importance of detail in fine dining.

Understand the Menu and Ingredients

Familiarise yourself with The Wild Rabbit’s menu and the types of spirits, wines, and beers they offer. Knowing about seasonal and organic produce will impress your interviewers and demonstrate your enthusiasm for the role and the establishment's ethos.