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- Tasks: Lead the night-shift team in crafting award-winning organic bakery products.
- Company: Join the Bamford Collection, a conscious lifestyle brand committed to people and planet.
- Benefits: Enjoy discounts, private medical insurance, pension scheme, and mental health support.
- Why this job: Be part of a passionate team creating delicious organic products with real impact.
- Qualifications: Expertise in artisan bread-making and strong leadership skills required.
- Other info: Dynamic role with opportunities for personal growth and community involvement.
The predicted salary is between 35000 - 40000 £ per year.
The Bamford Collection is a group of consciously minded lifestyle brands committed to nourishing and nurturing people and planet.
SALARY: £35,000-£40,000 per annum
HOURS: Full Time
ABOUT THE ROLE
The Assistant Head Baker at Daylesford acts as second-in-command to the Head Baker, stepping in to lead the team whenever required. In this role, the majority of their time will be dedicated to crafting our award-winning organic bakery products specifically for the Daylesford Cotswolds Farm shop, working a range of shift patterns. This position plays a key part in enhancing freshness, consistency, and availability as we transition to a new shift structure, one that separates production for our London farm shops from the bespoke supply created exclusively for the Cotswolds.
RESPONSIBILITIES
- Support the Head Baker in leading the night-shift team to produce Daylesford’s organic breads and viennoiserie for our Farmshops, cafés, and Bamford Collection pubs and hotels.
- Maintain the award-winning quality of all Daylesford bakery products and ensure all items are produced to specification.
- Contribute to the development and rollout of new and seasonal bakery lines, adapting to range changes as needed.
- Deputise for the Head Baker, overseeing daily production, order processing, and recipe execution.
- Ensure all ingredients are prepared accurately and that bakery prep is completed professionally and on time.
- Uphold Soil Association organic standards and all due-diligence, traceability, and internal audit requirements.
- Supervise the team to deliver consistently high-quality products with minimal wastage and efficient completion of tasks.
- Support the achievement of financial and budgetary goals through efficient production and waste reduction.
- Assist with team management, including training, development, motivation, and effective communication of recipe or operational changes.
SKILLS YOU WILL BRING
- Expertise in artisan bread-making
- Strong ability in lamination and viennoiserie production
- Skilled in hand-shaping sourdough breads
- Confident leadership and team supervision
- Solid knowledge of food safety and hygiene standards
PERKS & BENEFITS
- Discounts: We offer a range of discounts on our products, treatments, and dining experiences from day 1.
- Volunteering Days: Employees are offered one paid day per year to volunteer with a charity of their choice.
- Private Medical: We offer subsidised private medical insurance through Bupa.
- Pension Scheme: Pay up to 9% of your salary into your pension each month; we contribute up to 4.5%.
- Life Assurance: We offer life assurance cover, equivalent of up to a year of your annual salary.
- Mental Health Support: Our Employee Assistance Programme provides 24-hour support, seven days a week.
Assistant Head Baker - Moreton-in-Marsh employer: Bamford Collection
Contact Detail:
Bamford Collection Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Head Baker - Moreton-in-Marsh
✨Tip Number 1
Get to know the Bamford Collection! Research their values and products so you can show genuine interest during your interview. We want to see that you’re not just after any job, but that you’re excited about being part of our conscious lifestyle brand.
✨Tip Number 2
Practice your baking skills and be ready to showcase them! Whether it’s a trial shift or a practical test, we love seeing candidates in action. Bring your A-game and let your passion for artisan bread-making shine through!
✨Tip Number 3
Network with current employees or alumni who have worked with us. They can provide insider tips on what we value in our team members. Plus, a referral can give you a leg up in the application process!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. We’re excited to meet passionate bakers who are ready to make a difference in our kitchens!
We think you need these skills to ace Assistant Head Baker - Moreton-in-Marsh
Some tips for your application 🫡
Show Your Passion for Baking: When you're writing your application, let your love for baking shine through! Share your experiences and what drives you to create those award-winning organic products. We want to see your enthusiasm for the craft!
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter to highlight your skills in artisan bread-making and team leadership. Use keywords from the job description to show us you’re the perfect fit for the Assistant Head Baker role.
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Make sure to include all relevant experience without rambling on too much!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. We can’t wait to hear from you!
How to prepare for a job interview at Bamford Collection
✨Know Your Dough
Make sure you brush up on your knowledge of artisan bread-making and the specific techniques mentioned in the job description, like lamination and hand-shaping sourdough. Being able to discuss these skills confidently will show that you're not just a baker, but a passionate one!
✨Showcase Your Leadership Skills
As an Assistant Head Baker, you'll need to step in for the Head Baker. Prepare examples of how you've successfully led a team in the past, especially in high-pressure situations. This will demonstrate your readiness to take charge when needed.
✨Understand Organic Standards
Familiarise yourself with Soil Association organic standards and food safety regulations. Be ready to discuss how you’ve upheld these standards in previous roles, as this is crucial for maintaining the quality of Daylesford’s products.
✨Be Ready to Adapt
The role involves contributing to new and seasonal bakery lines. Think of times when you've had to adapt recipes or processes in response to changing demands. Sharing these experiences will highlight your flexibility and creativity in the kitchen.
