At a Glance
- Tasks: Assist in creating delicious dishes and managing kitchen operations.
- Company: Join the prestigious Balmoral Hotel, a landmark in Edinburgh.
- Benefits: Competitive pay, staff meals, and opportunities for career advancement.
- Other info: Work in a vibrant environment with a focus on excellence.
- Why this job: Be part of a renowned team and showcase your culinary skills.
- Qualifications: Passion for cooking and experience in a fast-paced kitchen.
The predicted salary is between 40000 - 44000 £ per year.
Job Description
Our hotel/n
The Balmoral is located at Edinburghs most prestigious address, No. 1 Princes Street, where the Old Town stops and the New Town begins.
Our hotels majestic clock defines the citys skyline and since the day we opened in 1902 it has run three minutes fast to ensure our guests will never miss their train.
Your key responsibilities/n
Rocco Forte Hotels are a collection of iconic hotels that respe...
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- ZIPC1_UKCT
Sous Chef - Brasserie Prince in Edinburgh employer: Balmoral Hotel
The Balmoral, a prestigious hotel located at No. 1 Princes Street in Edinburgh, offers an exceptional work environment where team members are encouraged to embrace their individuality while delivering authentic experiences to guests. With a strong focus on employee growth and a supportive work culture, staff enjoy the benefits of working in a historic setting that values excellence and attention to detail. Join us to be part of a dedicated team that takes pride in creating memorable stays for our guests in one of the city's most iconic landmarks.
