Chef de Partie

Chef de Partie

Full-Time 25000 - 30000 Β£ / year (est.) No working from home possible
Balmoral Hotel

At a Glance

  • Tasks: Create innovative dishes using the finest seasonal produce in a luxury hotel kitchen.
  • Company: The Balmoral, a prestigious hotel in Edinburgh with a rich history.
  • Benefits: Competitive salary, training opportunities, and a chance to work with top chefs.
  • Other info: Join a supportive team that values individuality and offers career growth.
  • Why this job: Elevate your culinary skills in a dynamic environment while making guests' dining experiences unforgettable.
  • Qualifications: Passion for quality cuisine and ability to thrive under pressure.

The predicted salary is between 25000 - 30000 Β£ per year.

Our hotel The Balmoral is located at Edinburghs most prestigious address, No. 1 Princes Street, where the Old Town stops and the New Town begins.

Our hotels majestic clock defines the citys skyline and since the day we opened in 1902, it has run three minutes fast to ensure our guests will never miss their train.

Your key responsibilities Rocco Forte Hotels is a collection of iconic hotels that respects the individuality of the location and its team members, encouraging them to be their natural selves while providing a local, authentic experience to our guests.

Are you passionate about innovative, quality cuisine and the finest seasonal produce?

Interested in taking your career to the next level at a world-leading luxury hotel to work with our Head Chef Stefano Furci and his team, creating seasonally inspired, classic brasserie dishes that harmonise quintessentially French flavours with local ingredients.

As a valued part of the Forte family, you will: Use the finest products, and cook from scratch to create a unique experience for our guests Work alongside the chefs to prepare and present food to the highest standards Be able to work under pressure during busy periods Have extensive training but should be capable of self-direction an self-reliance in a busy kitchen environment.

Coach and Mentor Apprentices, Commis and Dem...

Chef de Partie employer: Balmoral Hotel

The Balmoral, a prestigious hotel located at No. 1 Princes Street in Edinburgh, offers an exceptional work environment where team members are encouraged to embrace their individuality while delivering authentic experiences to guests. With a strong focus on employee growth and a supportive work culture, staff enjoy the benefits of working in a historic setting that values excellence and attention to detail. Join us to be part of a dedicated team that takes pride in creating memorable stays for our guests in one of the city's most iconic landmarks.

Balmoral Hotel

Contact Details:

Balmoral Hotel Recruitment Team

We think you need these skills to ace Chef de Partie

Culinary Skills
Food Presentation
Time Management
Ability to Work Under Pressure
Team Collaboration
Coaching and Mentoring
Attention to Detail