At a Glance
- Tasks: Lead a dynamic kitchen team and create delicious, locally-sourced dishes.
- Company: The Goudhurst Inn, a charming venue near Balfour Winery.
- Benefits: Up to ÂŁ45,000 salary, private healthcare, and generous discounts.
- Why this job: Join us to showcase your culinary skills in a beautiful setting.
- Qualifications: Experience in a senior chef role and a passion for fresh produce.
- Other info: Flexible hours and a supportive work environment focused on wellbeing.
The predicted salary is between 36000 - 60000 ÂŁ per year.
The Goudhurst Inn is located near Balfour Winery in the charming village of Goudhurst. The Goudhurst Inn offers four boutique suites, locally-sourced cuisine, and a spacious dining room. Our large outdoor terrace provides breathtaking views of the Weald of Kent.
If you have a flair for hospitality, we would love to have you join our team. As Head Chef, you are the leader and face of your kitchen, from the day-to-day running to managing a happy team. It’s all about leading your kitchen every day. Our kitchens are busy places, so as Head Chef, a level head, great organisation, and delivering every time with a smile is the key to success.
We can offer you:
- Up to ÂŁ45,000
- Comprehensive private healthcare insurance through Vitality
- 35% discount on all drinks, food and accommodation across every Balfour site and Balfour Winery
- A stay for you and a plus one at any of our hotels for your birthday plus a bottle of bubbles
- Access to Wage Stream to help you with those unexpected bills
- A great refer-a-friend scheme
- Flexible hours to suit you and your work/life balance
- Accredited members of “Wellbeing Promise”, meaning we are an employer who really does care!
We’re looking for our head chefs to:
- Have held a senior chef position in a premium pub or restaurant
- Care about using fresh and seasonal produce
- Motivate their team, leading by example
- Be organised
- Know their kitchen numbers
- Have excellent knowledge of HACCP, COSHH and Food Safety
In this role, we need someone with:
- Previous experience at management level in a premium hospitality business
- Excellent food and drink knowledge
- Good understanding of the importance of financial targets and how to achieve them
- Own transport is essential
We welcome applications from a diverse range of individuals and will consider any reasonable adjustments to enable candidates to perform as well as possible during the recruitment process.
Head Chef in Cranbrook employer: Balfour at Bow
Contact Detail:
Balfour at Bow Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef in Cranbrook
✨Tip Number 1
Network like a pro! Reach out to your contacts in the hospitality industry, especially those who know the Goudhurst Inn. A friendly chat can sometimes lead to opportunities that aren’t even advertised.
✨Tip Number 2
Show off your culinary skills! If you can, prepare a signature dish and share it with the team at the Goudhurst Inn. It’s a great way to demonstrate your passion and creativity in the kitchen.
✨Tip Number 3
Be ready for a trial shift! Many places, including the Goudhurst Inn, might want to see you in action. Brush up on your kitchen management skills and be prepared to showcase your leadership style.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Head Chef in Cranbrook
Some tips for your application 🫡
Show Your Passion for Hospitality: When you're writing your application, let your love for the culinary world shine through! Share your experiences and what drives you in the kitchen. We want to see that you’re not just a chef, but someone who truly cares about creating memorable dining experiences.
Highlight Your Leadership Skills: As Head Chef, you'll be leading a team, so make sure to emphasise your management experience. Talk about how you've motivated your team in the past and any successful projects you've led. We’re looking for someone who can inspire others while keeping the kitchen running smoothly.
Be Organised and Detail-Oriented: In a busy kitchen, organisation is key! Make sure to mention your ability to manage multiple tasks and keep everything on track. We appreciate candidates who can demonstrate their understanding of kitchen numbers and food safety regulations, so don’t shy away from sharing those details.
Apply Through Our Website: We encourage you to submit your application through our website for the best chance of being noticed. It’s super easy and ensures your application goes directly to us. Plus, it shows you’re keen on joining our team at The Goudhurst Inn!
How to prepare for a job interview at Balfour at Bow
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the types of dishes The Goudhurst Inn offers. Be ready to discuss how you would incorporate fresh, seasonal produce into their menu and share your ideas for new dishes that could elevate their dining experience.
✨Showcase Your Leadership Style
As a Head Chef, you’ll be leading a team, so it’s crucial to demonstrate your leadership skills during the interview. Share specific examples of how you’ve motivated your team in the past, handled kitchen challenges, and maintained a positive work environment.
✨Understand Financial Targets
Familiarise yourself with the financial aspects of running a kitchen. Be prepared to discuss how you’ve managed food costs, maximised profits, and achieved financial targets in previous roles. This shows you understand the business side of being a Head Chef.
✨Prepare Questions About Their Values
The Goudhurst Inn values hospitality and wellbeing, so come prepared with questions that show you align with their ethos. Ask about their approach to using local produce or how they support their staff's work/life balance. This demonstrates your genuine interest in their culture.