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For Companies At a Glance
- Tasks: Create exceptional guest experiences in a vibrant restaurant setting.
- Company: Join the Bagatelle London team, a contemporary French dining destination.
- Benefits: Industry-leading pay, career development, staff discounts, and 28 paid holiday days.
- Why this job: Be part of a fun, energetic team celebrating life and great food.
- Qualifications: Experience in hospitality and a passion for customer service.
- Other info: Immediate start available; must be over 18 and eligible to work in the UK.
The predicted salary is between 28000 - 42000 £ per year.
Join the Bagatelle London team and celebrate the joie de vivre with us! We are seeking a cool, reliable Chef de Rang / Waiter to create exceptional guest experiences.
Benefits include:
- Industry-leading pay
- Career development
- Staff discounts
- 28 paid holiday days
- Pension scheme
We celebrate the epicurean spirit and exceed guest expectations. If you are an energetic team player who loves interacting with people, we want you!
Applicants must be over 18 and have the right to work in the UK. Join our family today and let’s celebrate life together!
Experience: Required
Languages: English – Advanced
Employment: Full-time
Salary: from £35,000 yearly
Starting time: Immediate start!
About Bagatelle London: Bagatelle London is a contemporary French restaurant that opened its doors in May 2018, bringing the exclusive New York dining destination to the heart of Mayfair.
Chef de Rang / Waiter in City of Westminster employer: Bagatelle London
Contact Detail:
Bagatelle London Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Rang / Waiter in City of Westminster
✨Tip Number 1
Network like a pro! Get chatting with folks in the industry, whether it's at events or online. You never know who might have a lead on that perfect Chef de Rang role!
✨Tip Number 2
Show off your personality! When you get to the interview stage, let your passion for hospitality shine through. We want to see that energy and enthusiasm that makes you a great fit for our team.
✨Tip Number 3
Research Bagatelle London! Familiarise yourself with our menu and vibe. This will not only impress us but also help you tailor your answers to show how you can contribute to our epicurean spirit.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our family and celebrating life together!
We think you need these skills to ace Chef de Rang / Waiter in City of Westminster
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for the hospitality industry shine through! We want to see your enthusiasm for creating exceptional guest experiences and how you embody the joie de vivre that Bagatelle London celebrates.
Tailor Your CV: Make sure your CV is tailored to the Chef de Rang / Waiter role. Highlight relevant experience and skills that match what we’re looking for. This shows us you’ve done your homework and are genuinely interested in joining our team.
Be Yourself: We’re all about personality at Bagatelle London! Don’t be afraid to let your unique character come through in your application. Share a bit about yourself and why you’d be a great fit for our vibrant team.
Apply Through Our Website: To make things easier for both of us, apply directly through our website. It’s straightforward and ensures your application lands right where it needs to be. Plus, we can’t wait to hear from you!
How to prepare for a job interview at Bagatelle London
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at Bagatelle London. Understand the dishes, ingredients, and any specials they might have. This shows your passion for the role and helps you engage in meaningful conversations during the interview.
✨Showcase Your People Skills
As a Chef de Rang or Waiter, interacting with guests is key. Prepare examples of how you've created exceptional guest experiences in the past. Be ready to discuss how you handle difficult situations and ensure every guest leaves happy.
✨Dress to Impress
First impressions matter! Dress smartly and appropriately for the interview. A polished appearance reflects your professionalism and respect for the establishment’s standards. It’s all about showing that you fit into their vibrant and stylish environment.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions. Inquire about the team culture, training opportunities, or what success looks like in this role. This not only shows your interest but also helps you determine if Bagatelle London is the right fit for you.
