At a Glance
- Tasks: Lead and inspire your kitchen team to create amazing dishes and maintain high standards.
- Company: Join the friendly team at Nicholson’s pubs, with a rich history of hospitality.
- Benefits: Flexible shifts, 33% discount on meals, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a vibrant team and make every guest feel welcome while developing your skills.
- Qualifications: Passion for food, leadership skills, and a drive to achieve targets.
The predicted salary is between 25000 - 30000 £ per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As Kitchen Team Leader at the Bacchus Bar, you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people. Does this sound like you? Join us at Nicholson’s pubs, we’re a friendly bunch. We’ve been running pubs for nearly 150 years, so know a thing or two about great food, drink and classic British hospitality. If you have as much character as our pubs, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares!
- There's also a free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS KITCHEN TEAM LEADER YOU’LL…
- Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
- Be driven to smash targets with your team.
- Support with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Kitchen Team Leader in Birmingham employer: Bacchus Bar
At Nicholson’s pubs, we pride ourselves on fostering a vibrant and inclusive work culture where every team member is valued and supported. As a Kitchen Team Leader at the Bacchus Bar, you will enjoy flexible shifts, extensive discounts across our brands, and numerous opportunities for personal and professional growth, including paid qualifications and clear pathways to progression. Join our friendly team and be part of a company that has been delivering exceptional British hospitality for nearly 150 years, while also enjoying benefits like gym discounts and a free employee helpline.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Team Leader in Birmingham
✨Tip Number 1
Get to know the Bacchus Bar and its vibe! Spend some time in the pub, chat with the staff, and soak up the atmosphere. This will help you understand what they value and how you can fit into their team.
✨Tip Number 2
When you apply through our website, make sure to highlight your passion for food and teamwork. Share specific examples of how you've trained others or smashed targets in previous roles to show you're the perfect fit for the Kitchen Team Leader position.
✨Tip Number 3
Prepare for your interview by thinking about how you can inspire and lead a kitchen team. Be ready to discuss your favourite dishes and how you would manage food ordering and stock control – they want to see your culinary enthusiasm!
✨Tip Number 4
Don’t forget to ask questions during your interview! Show your interest in the role by asking about team socials, training opportunities, and how they support their staff. It’s a great way to demonstrate that you’re keen to be part of their friendly bunch.
We think you need these skills to ace Kitchen Team Leader in Birmingham
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just answer the questions honestly and let your personality shine through.
Show Your Passion:As a Kitchen Team Leader, we want to see your love for great food and training others. Use the application to highlight your enthusiasm for cooking and leading a team!
Be Yourself:We’re all about character at Nicholson’s pubs. Don’t be afraid to let your unique personality come through in your answers. We want to know the real you!
Apply Through Our Website:Make sure to apply directly through our website. It’s super straightforward and ensures your application gets to us quickly. We can’t wait to hear from you!
How to prepare for a job interview at Bacchus Bar
✨Know Your Menu Inside Out
As a Kitchen Team Leader, you'll need to be the master of the menu. Familiarise yourself with every dish, its ingredients, and preparation methods. This will not only impress your interviewers but also show your passion for great food.
✨Showcase Your Leadership Skills
Be ready to discuss your experience in training and inspiring kitchen teams. Share specific examples of how you've motivated others or improved team performance. This will demonstrate that you can lead effectively in a busy kitchen environment.
✨Understand Health and Hygiene Regulations
Make sure you brush up on health and hygiene standards relevant to the kitchen. Being knowledgeable about these regulations shows that you take food safety seriously, which is crucial for any kitchen role.
✨Bring Your Personality to the Table
Nicholson’s pubs value character just as much as skills. Be yourself during the interview! Share your passion for hospitality and how you connect with guests and team members alike. A friendly attitude can go a long way!
