At a Glance
- Tasks: Lead a passionate kitchen team and create high-quality dishes.
- Company: Join Nicholson’s pubs, a friendly and experienced hospitality brand.
- Benefits: Enjoy bonuses, discounts, health plans, and 25 days holiday.
- Other info: Be part of a diverse team that values inclusion and growth.
- Why this job: Perfect for aspiring Head Chefs looking to make an impact.
- Qualifications: Experience in kitchen management and a passion for food.
The predicted salary is between 24732 - 30228 £ per year.
As Head Chef at the Bacchus Bar you'll lead the way in creating a kitchen to be proud of.
You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard.
Managing all areas of the kitchen, you’ll keep our guests coming back for more
Join us at Nicholson’s pubs, we’re a friendly bunch.
We’ve been running pubs for nearly 150 years, so know a thing or two about great food, drink and classic British hospitality.
If you have as much character as our pubs, we want to hear from you.
This is a suitable opportunity for somebody looking for their first Head Chef appointment.
WHAT’S IN IT FOR ME?
- Bonus scheme – we’re all about rewarding the hard work you put in
- Opportunities to grow with paid for qualifications.
- A massive 33% discount across all our brands.
Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Discounted gym memberships
- Health & Dental Plans - to keep you safe, secure and always smiling
On top of this, as part of Mitchells & Butlers you will receive a pension; 25 days paid holiday; high-street shopping discounts; and we even give you free shares!
There's also a free employee helpline- to support you with whatever life throws at you.
- WHAT WILL I BE DOING? AS HEAD CHEF YOU’LL…
- Train and inspire your team to consistently deliver high-quality food to be proud of.
- Be driven to smash targets with your team driving sales and guest satisfaction.
- Kitchen management: food ordering, food preparation and stock control.
- Work with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
At M&B we value the unique perspectives each person brings.
We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and team work which are essential to delivering great guest experiences.
Join us and be a part of a great team.
Kitchen Manager-Head Chef in Birmingham employer: Bacchus Bar
At Nicholson’s pubs, we pride ourselves on being a supportive and inclusive employer, where your passion for food and leadership can truly shine. With nearly 150 years of experience in classic British hospitality, we offer a vibrant work culture that values teamwork and personal growth, alongside fantastic benefits like a bonus scheme, paid qualifications, and generous discounts across our brands. Join us at the Bacchus Bar, where you’ll not only lead a talented kitchen team but also enjoy a fulfilling career with ample opportunities for advancement.
