At a Glance
- Tasks: Create stunning pastries and desserts that wow our guests.
- Company: Bacchanalia, a unique dining experience in Mayfair.
- Benefits: Competitive pay, creative environment, and opportunities for growth.
- Other info: Dynamic kitchen atmosphere with mentorship opportunities.
- Why this job: Join a team that values culinary creativity and excellence.
- Qualifications: Passion for pastry and solid baking skills required.
The predicted salary is between 24750 - 30250 £ per year.
Bacchanalia, situated in Berkley Square in Mayfair, is a culinary haven celebrated for its avant-garde approach to gastronomy, elegant ambiance, and commitment to culinary mastery.
As a beacon of innovative dining, Bacchanalia offers a curated experience that fuses creativity with timeless elegance that is inspired by the ancient Greco-Roman feasts of old.
Walking inside transports you to another world as you are surrounded by dazzling statues designed by Damien Hirst, as well as 2,000-year-old pieces.
We are currently seeking a proficient and creative Pastry Demi Chef de Partie to join our esteemed kitchen team.
As a Pastry Demi Chef de Partie, you will play a central role in creating exquisite pastries and desserts that elevate the dining experience for our guests.
If you have a passion for pastry, a keen understanding of baking techniques, and are committed to culinary excellence, we invite you to bring your pastry expertise to the forefront of our restaurant.
Key
Responsibilities: - Execute and oversee the preparation of a variety of pastries and desserts. - Collaborate with the culinary team to contribute to the creation and refinement of enticing dessert offerings. - Maintain a clean and organized pastry station, adhering to food safety and sanitation standards. - Assist in inventory management, ordering, and maintaining quality control of pastry ingredients. - Mentor and train junior kit...
Pastry Demi Chef de Partie employer: Bacchanalia
Bacchanalia is an exceptional employer that fosters a vibrant and creative work culture, where culinary artistry thrives amidst the stunning backdrop of Mayfair. Employees benefit from ongoing training and mentorship opportunities, allowing for personal and professional growth in a prestigious environment. With a commitment to excellence and innovation, working at Bacchanalia means being part of a team that values creativity and craftsmanship in every dish.
