At a Glance
- Tasks: Serve delicious food and drinks while creating a welcoming atmosphere for our guests.
- Company: Join the vibrant team at Dishoom, where we celebrate culture and community.
- Benefits: Enjoy competitive pay, free meals, wellness support, and amazing team events.
- Other info: Flexible shifts, smart casual dress code, and unique team experiences await you!
- Why this job: Be part of a fun, inclusive environment with opportunities for growth and development.
- Qualifications: At least 1 year of experience in a busy restaurant setting and a passion for hospitality.
The predicted salary is between 38000 - 42000 £ per year.
At Dishoom, we care about supporting you and your well-being (inside and outside of work). We tend to think about our team’s well-being in four different ways:
- Financial: Free weekly wage advances and emergency cash. Access to our savings support & financial health planning tool. Up to 50% off when dining at Dishoom with friends and family. Enhanced family leave and pay, plus specific Dishoom-wal-e benefits for those growing little families.
- Mental & Physical: All Babus (Managers) are fully trained in mental health support & First Aid. Dedicated support from our confidential advice helpline – available to you or someone in your household – 24 hours a day, 365 days of the year. On-demand GP appointments, free counselling sessions and life coaching through our wellness app. Free fitness sessions every month (including yoga and spin classes). Calling all cricket fans, we have our very own Dishoom Premier League (an in-house cricket tournament) where you get to compete with your team at Lord’s.
- Socials: Family Mela (Family summer festival), Huge Christmas celebration, Plus, we host regular team events across our cafes. Team members who work at Dishoom for 5 years are invited to attend Bombay Bootcamp – an incredible once-in-a-lifetime guided tour of Bombay with our co-founders (over 200 people attended last year)!
What to expect:
- Free team meals every shift, plus all the Chai you can drink!
- £19-£20 per hour inclusive of tronc (based on the last 3-month’s average). We pay on a monthly basis.
- A full-time role working across 5 days, Monday – Sunday availability required.
- A weekly changing rota provided at least 6 days in advance.
- We’re an all-day dining Café, meaning our teams work a variety of daytime and evening shifts (not the usual always late nights!).
- Access to our award-winning training programmes and support. We focus on your development from day one and proudly promoted 211 Dishoomwalle last year!
- The usual number of days holiday a year – paid for at your usual rate. Our sites are closed Christmas Day and Boxing Day, and if you have children, we’ll provide one extra day to take them to their first day at school.
- No uniforms here – smart casual and comfortable is key, and of course trainers are fine.
Have you got Seva? In Dishoom, we see every team member as valuable and important to ensuring the all-around brilliant experience for our guests. We are looking for friendly, attentive and organised people to join our team as Server/Waiter/Waitress.
As a Server/Waiter/Waitress:
- Greet our guests day or night with a smile that makes them instantly feel welcomed.
- Transport our guests to Bombay, with awesome knowledge of all of our drinks, bar snacks, curries, sharing plates and well-loved Dishoom dishes.
- You are on point for your guests' experience (whatever the number of tables); you ensure there is clear communication to your team, so that everything runs smoothly and nothing goes a-miss.
So, what are we looking for?
- Previous work experience as a Server/Waiter/Waitress – at least 1 year minimum, in a high volume restaurant environment, following detailed steps of service (including Allergen procedures) and managing a busy section.
- A desire to grow – we only promote our Head Waiters from within, plus our award-winning Babu (Manager) Masterclass programme supports our teams with the tools to be our future leaders.
At Dishoom – everyone is welcome. We are committed to having an inclusive and diverse workplace and strongly encourage people from all backgrounds, identities, and experiences to apply for roles with us.
Server/Waiter/Waitress employer: Babu House
Dishoom in Edinburgh is an exceptional employer, offering a vibrant work culture where team members are valued and supported. With extensive training, flexible hours, and delicious team meals, employees can thrive both personally and professionally while enjoying a competitive wage. Join us to be part of a diverse team that celebrates inclusivity and growth in a dynamic café environment.
StudySmarter Expert Advice🤫
We think this is how you could land Server/Waiter/Waitress
✨Tip Number 1
Get to know the company culture! Before your interview, check out Dishoom's social media and website. Understanding their vibe will help you connect with the team and show that you're genuinely interested in being part of their family.
✨Tip Number 2
Practice your people skills! As a Server/Waiter/Waitress, you'll be interacting with guests all day. Role-play with a friend or family member to get comfortable with greeting customers and answering questions about the menu.
✨Tip Number 3
Show off your passion for food! When discussing your experience, highlight any specific dishes or drinks you love. This not only demonstrates your knowledge but also your enthusiasm for the role at Dishoom.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you message to express your appreciation for the opportunity. It’s a simple way to stand out and show that you’re keen on joining the Dishoom team.
We think you need these skills to ace Server/Waiter/Waitress
Some tips for your application 🫡
Show Your Personality:When you're writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to share a bit about your passion for hospitality and what makes you tick.
Tailor Your Experience:Make sure to highlight your previous experience as a Server/Waiter/Waitress. We’re looking for specific examples of how you've managed busy sections and followed detailed steps of service. This helps us see how you fit into our team!
Be Clear and Concise:Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Use bullet points if it helps, and make sure to proofread for any typos or errors!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!
How to prepare for a job interview at Babu House
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with Dishoom’s menu. Understand the dishes, drinks, and any special offerings. This will not only impress your interviewers but also show your genuine interest in the role.
✨Showcase Your Seva Spirit
Dishoom values 'Seva', which means selfless service. Be prepared to share examples of how you've gone above and beyond for customers in previous roles. Highlighting your friendly and attentive nature will resonate well with the team.
✨Demonstrate Team Communication Skills
As a Server/Waiter/Waitress, clear communication is key. Think of examples where you’ve effectively communicated with your team to ensure smooth service. This will show that you can handle busy environments and keep everything running seamlessly.
✨Express Your Desire to Grow
Dishoom promotes from within, so it’s important to express your ambition. Talk about your career goals and how you see yourself growing within the company. This shows that you’re not just looking for a job, but a long-term opportunity.
