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- Tasks: Join us as a Picker Packer, ensuring smooth delivery of our delicious dishes.
- Company: Dishoom celebrates the vibrant culture of Bombay through its restaurants across the UK.
- Benefits: Enjoy free meals, discounts, fitness sessions, and a supportive work environment.
- Why this job: Be part of a team that values well-being and social impact while having fun at work.
- Qualifications: Looking for organised individuals with teamwork skills and a passion for food.
- Other info: Flexible shifts, no late finishes, and opportunities for career growth await you!
We are proud to be recognized as one of the best places to work in Hospitality. Looking after people is at the core of what we do, and we work hard to make life at Dishoom the best it can be. Since 2010, our restaurants have celebrated the Irani cafes and the food and drink of Bombay. We have locations across London, Edinburgh, Manchester, Birmingham, and our Bar-Cafes in Brighton, Cambridge, Oxford, and Portobello. Plus, a range of kitchens to ensure our guests can enjoy our food at home!
As well as running busy sites with big teams, we also understand the importance of doing more. From planting trees with our teams in the UK & India, tying Rakhis with our guests, to our dedication to helping to feed children through Meal for a Meal. Since January 2024, we have donated 20 million meals and counting, and as a Dishoomwalle, you contribute 55 meals per shift!
How we’ll support you
At Dishoom, we genuinely care about supporting you and your well-being (inside and outside of work).
We consider well-being in four ways:
Financial
- Free weekly wage advances and emergency cash.
- Access to our savings support & financial health planning tool.
- Up to 50% off dining at Dishoom with friends and family.
Mental & Physical
- All Babus (Managers) are trained in mental health support & First Aid.
- Confidential advice helpline available 24/7 for you or your household.
- Free fitness sessions monthly, including yoga and spin classes.
- Participation in our Dishoom Premier League cricket tournament at Lord’s.
Social
- We love bringing our teams and families together for celebrations.
Events include:
- Family Mela (summer festival)
- Christmas celebration
- Regular team events across cafes
- Team members with 5 years at Dishoom are invited to Bombay Bootcamp, a guided tour of Bombay with our co-founders.
What to expect:
- Free team meals every shift, plus unlimited Chai.
- £12.50 per hour, paid monthly.
- Full-time role, 5 days a week, Monday to Sunday availability required.
- No late finishes; shifts from 07:30 to 16:30.
- This is a physical role requiring standing and manual handling.
- Access to award-winning training and development, with 211 Dishoomwalles promoted last year.
- Standard holiday entitlement, site closures on Christmas Day and Boxing Day, plus an extra day for parents of young children.
Have you got Seva?
We value every team member’s contribution to ensuring a brilliant guest experience.
We’re seeking a self-motivated, organized individual to join us as a Picker Packer at Dishoom The Bakery.
This role is based at Dishoom’s Bakery in Park Royal, where we prepare cocktails and tipples for our Permit Rooms and Delivery Kitchens.
What we’re looking for:
- Vital role in safely lifting boxes of food and merchandise, and loading transport for delivery.
- Attention to detail in measuring and batching ingredients.
- Organizational skills to manage multiple tasks and maintain cleanliness.
- Physical stamina for long standing periods and lifting heavy items.
- Knowledge of HACCP protocols.
- Strong communication and teamwork skills.
Apply today and our team will contact you for an interview.
At Dishoom, everyone is welcome. We are committed to an inclusive, diverse workplace and encourage applications from all backgrounds, identities, and experiences.
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Picker Packer employer: Babu House
Contact Detail:
Babu House Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Picker Packer
✨Tip Number 1
Familiarise yourself with HACCP protocols, as this knowledge is crucial for the Picker Packer role. Understanding food safety standards will not only help you in the job but also show your commitment to maintaining high-quality standards at Dishoom.
✨Tip Number 2
Demonstrate your physical stamina and ability to handle manual tasks during the interview. You might want to share any previous experiences where you successfully managed similar physical demands, as this will highlight your suitability for the role.
✨Tip Number 3
Showcase your organisational skills by discussing how you manage multiple tasks effectively. You could prepare examples from past jobs or experiences where you had to prioritise tasks and maintain cleanliness in a busy environment.
✨Tip Number 4
Emphasise your teamwork and communication skills during the interview. Since the role involves working closely with others, sharing examples of successful collaborations or how you’ve contributed to a team can make a strong impression.
We think you need these skills to ace Picker Packer
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Picker Packer position. Highlight your relevant experience in your application.
Tailor Your CV: Customise your CV to reflect the skills and experiences that align with the role. Emphasise your organisational skills, attention to detail, and any experience with HACCP protocols.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the hospitality industry and your motivation to work at Dishoom. Mention how your values align with their commitment to community and well-being.
Proofread Your Application: Before submitting, thoroughly proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial for the Picker Packer role.
How to prepare for a job interview at Babu House
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for the hospitality industry during the interview. Share any relevant experiences that highlight your love for food and service, as Dishoom values individuals who genuinely care about guest experiences.
✨Demonstrate Attention to Detail
Since the role involves measuring and batching ingredients, be prepared to discuss how you ensure accuracy in your work. You might want to share examples from past jobs where attention to detail was crucial.
✨Highlight Your Teamwork Skills
Dishoom places a strong emphasis on teamwork. Be ready to provide examples of how you've successfully collaborated with others in previous roles, especially in fast-paced environments.
✨Prepare for Physical Demands
As this is a physically demanding role, it’s important to convey your readiness for the job's requirements. Discuss any relevant experience you have with manual handling or working in similar physical roles.