At a Glance
- Tasks: Welcome guests with a smile and ensure their experience is unforgettable.
- Company: Join the vibrant Dishoom team at our new café in Borough, London.
- Benefits: Enjoy competitive pay, free meals, wellness support, and fun team events.
- Other info: Opportunities for growth and development, plus a unique Bombay Bootcamp trip.
- Why this job: Be part of an exciting opening and make a real impact in hospitality.
- Qualifications: 1+ year experience in a high-volume restaurant and a passion for great service.
The predicted salary is between 17 - 17 £ per hour.
We're opening the doors to our brand new Dishoom Café in Borough, London, in October 2026, and we're on the lookout for warm, big-hearted hospitality pros to join our team. If you love great food, proper hospitality, and the buzz of being part of an opening, this is your moment.
We'll be meeting with potential new Dishoom-walles over the summer, building an exceptional team, ready to bring a piece of Dishoom to Borough, London, this Autumn. For those looking to join us earlier, there may be an opportunity for you to work in a current London Dishoom, and then transfer across to Dishoom Borough when it's ready to open and the on-site training begins!
We are proud to be recognised as one of the best places to work in Hospitality. Looking after people is at the core of what we do and we work hard to make life at Dishoom the best it can be. Since 2010, our restaurants have celebrated the Irani cafes and all of the food and drink of Bombay. Plus, we have kitchens to ensure our guests can enjoy our food at home!
Alongside running busy sites with large teams, we also believe in doing more. Each year, we pledge to plant a tree for every Dishoom-walle, continue to break down barriers through our cultural events, and support children through our Meal for a Meal initiative. As of this year, we have donated 30 million meals (and counting) to children in the UK and India, with every Dishoom-walle contributing 55 meals per shift to this cause.
How we'll support you
At Dishoom, we care about supporting you and your well-being (inside and outside of work). With this, we tend to think about our team's well-being in four different ways:
- Financial: Free weekly wage advances and emergency cash. Access to our savings support & financial health planning tool. Up to 50% off when dining at Dishoom with friends and family. Enhanced family leave and pay, plus specific Dishoom-walle benefits for those growing little families.
- Mental & Physical: All Babus (Managers) are fully trained in mental health support & First Aid. Dedicated support from our confidential advice helpline - available to you or someone in your household - 24 hours a day, 365 days of the year. On demand GP appointments, free counselling sessions and life coaching through our wellness app. Free fitness sessions every month (including yoga and spin classes).
- Socials: We're a growing company and love nothing more than bringing our teams (and families) together to celebrate everyone's hard work across the year. You'll be invited to our Family Mela (Family summer festival) and Huge Christmas celebration. Plus, we host regular team events across our cafés. Team members who work at Dishoom for 5 years are invited to attend Bombay Bootcamp - an educational trip to Bombay to learn about our unique food, culture and heritage.
What to expect:
- Free team meals every shift, plus all the Chai you can drink!
- £16- £17 per hour inclusive of tronc (based on the last 3-month's average). We pay on a monthly basis.
- A full time role working across 5 days, Monday - Sunday availability required. A weekly changing rota provided at least 6 days in advance.
- We're an all day dining Café, meaning our teams work a variety of daytime and evening shifts (not the usual always late nights!).
- Access to our award winning training programmes and support. We focus on your development from day one and proudly promoted 326 Dishoomwalles last year!
- The usual number of days holiday a year - paid for at your usual rate. Our sites are closed Christmas Day and Boxing Day, and if you have children, we'll provide one extra day to take them to their first day at school.
- No uniforms here - smart casual and comfortable is key, and of course trainers are fine.
Have you got Seva?
In Dishoom, we see every team member as valuable and important to ensuring the all around brilliant experience for our guests. We're looking for friendly, attentive and organised people to join us as a Host.
As a Host:
- Greet our guests day or night with a smile that makes them instantly feel welcomed.
- Transport our guests to the Irani cafes of Bombay, understand their wants and needs and find ways to exceed their expectations.
- A natural person and a stickler for the details. You ensure clear communication to our guests and team alike, ensuring those special requirements have been taken care of.
So what are we looking for?
- Previous work experience as a Host - at least 1 year minimum, in a high volume restaurant/ bar environment, following detailed steps of service and use of guest management systems.
- A desire to grow - we only promote our Head and Deputy Hosts from within, plus our award winning Babu (Manager) Masterclass programme supports our teams with the tools to be our future leaders.
At Dishoom - everyone is welcome. We are committed to having an inclusive and diverse workplace and strongly encourage people from all backgrounds, identities, and experiences to apply for roles with us.
New Opening Host/FOH Team Member/ Senior Receptionist employer: Babu House
Dishoom in Edinburgh is an exceptional employer, offering a vibrant work culture where team members are valued and supported. With extensive training, flexible hours, and delicious team meals, employees can thrive both personally and professionally while enjoying a competitive wage. Join us to be part of a diverse team that celebrates inclusivity and growth in a dynamic café environment.
StudySmarter Expert Advice🤫
We think this is how you could land New Opening Host/FOH Team Member/ Senior Receptionist
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Babu House. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Babu House
Don't be shy about reaching out to Babu House directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace New Opening Host/FOH Team Member/ Senior Receptionist
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Babu House and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Babu House
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
