Demi Chef de Partie in Leeds

Demi Chef de Partie in Leeds

Leeds Full-Time 33500 - 33500 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our kitchen team to create delicious Bombay comfort food and ensure top-notch service.
  • Company: Dishoom, a celebrated restaurant group known for its vibrant culture and community spirit.
  • Benefits: Competitive salary, flexible hours, discounts, and wellness support including fitness sessions.
  • Why this job: Be part of a passionate team making a real difference while honing your culinary skills.
  • Qualifications: A love for cooking and eagerness to learn in a fast-paced kitchen environment.
  • Other info: Opportunities for career growth, annual pay increases, and unique team events.

The predicted salary is between 33500 - 33500 £ per year.

We are proud to be recognised as one of the best places to work in Hospitality. Looking after people is at the core of what we do and we work hard to make life at Dishoom the best it can be. Since 2010, our restaurants have celebrated the Irani cafes and all of the food and drink of Bombay. We have Dishoom Cafes across London, Edinburgh, Manchester and Birmingham. Our Permit Rooms can be found in Brighton and Cambridge, Oxford and London! Plus, we have a range of kitchens to ensure our guests can enjoy our food at home!

As well as running busy sites with big teams, we also understand the importance of doing more. From planting trees with our teams in the UK & India, tying Rakhis with our guests, to our dedication to helping to feed children through Meal for a Meal. As of this year, we have donated 25 million meals (and counting) to children in the UK and India. As a Dishoomwalle, you contribute 55 meals per shift to this cause.

We’re looking for a talented Demi Chef de Partie to join our newest Dishoom in Leeds opening this summer – serving up Bombay comfort food, all-day dining, and big-hearted hospitality in a beautiful new space. You love to cook and learn new skills; and enjoy the buzz of working in a busy kitchen environment. You are a master of your section. Whether it is breakfast, fryer, curry or Tandoor, you ensure it’s prepped and ready for a first-class service, clean and organised at all times.

How we’ll support you:

  • Financial: Free weekly wage advances and emergency cash. Access to our savings support & financial health planning tool. Up to 50% off when dining at Dishoom with friends and family.
  • Mental & Physical: All Babus (Managers) are fully trained in mental health support & First Aid. Dedicated support from our confidential advice helpline - available to you or someone in your household – 24 hours a day, 365 days of the year. Free fitness sessions every month (including yoga and spin classes). Plus, discounted memberships with leading gyms and studios.
  • Social: We’re a growing company and love nothing more than bringing our teams (and families) together to celebrate everyone’s hard work across the year. You’ll be invited to our Family Mela (Family summer festival) and Huge Christmas celebration. Plus, we host regular team events across our cafes. Team members who work at Dishoom for 5 years are invited to attend Bombay Bootcamp – an incredible once-in-a-lifetime guided tour of Bombay with our co-founders.

What to expect:

  • Contracted minimum 45 hours per week, across 5 days.
  • Starting salary of £33,500 per year inclusive of tronc. We pay on a monthly basis.
  • Weekly changing rota, requiring flexibility Monday - Sunday.
  • Access to our award-winning training programmes and support.
  • The usual number of days holiday a year - paid for, including tronc. Our sites are closed Christmas Day and Boxing Day, and if you have children, we’ll provide one extra day to take them to their first day at school.
  • We’ll provide the Chef whites!

Have you got Seva? We believe we are at our happiest when we are contributing to the world to the best of our abilities. This goes beyond just serving people, we take them in and truly look after them. Guests and team alike. At Dishoom - everyone is welcome. We are committed to having an inclusive and diverse workplace and strongly encourage people from all backgrounds, identities, and experiences to apply for roles with us.

Demi Chef de Partie in Leeds employer: Babu House

At Dishoom, we pride ourselves on being one of the best places to work in hospitality, offering a vibrant and supportive work culture that prioritises the well-being of our team. As a Demi Chef de Partie in our new Leeds location, you'll enjoy competitive pay, extensive training opportunities, and unique benefits like free fitness sessions and access to our annual Bombay Bootcamp. Join us in making a meaningful impact through our community initiatives while working in a dynamic kitchen environment that celebrates the rich flavours of Bombay.
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Contact Detail:

Babu House Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Demi Chef de Partie in Leeds

✨Tip Number 1

Get to know the Dishoom vibe! Before your interview, check out their social media and website. Familiarise yourself with their values and the dishes they serve. This will help you connect during the chat and show you're genuinely interested.

✨Tip Number 2

Practice your cooking skills! If you're applying for a Demi Chef de Partie role, be ready to showcase your culinary talents. Maybe whip up a signature dish or two that reflects your style and passion for Bombay comfort food.

✨Tip Number 3

Network like a pro! Reach out to current or former Dishoom employees on LinkedIn. Ask them about their experiences and any tips they might have for landing a role. Plus, it shows you're proactive and keen!

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you can keep an eye on new openings and updates directly from Dishoom. Don’t miss out on this opportunity!

We think you need these skills to ace Demi Chef de Partie in Leeds

Culinary Skills
Section Mastery
Food Preparation
Kitchen Organisation
Time Management
Team Collaboration
Flexibility
Attention to Detail
Customer Service
Adaptability
Health and Safety Compliance
Communication Skills
Passion for Cooking
Ability to Work Under Pressure

Some tips for your application 🫡

Show Your Passion for Cooking: When you're writing your application, let your love for cooking shine through! Share your experiences in the kitchen and what excites you about working with food. We want to see that you're not just looking for a job, but that you're genuinely passionate about being a Demi Chef de Partie.

Highlight Your Team Spirit: At Dishoom, we believe in the power of teamwork. Make sure to mention any experiences where you've worked well in a team or contributed to a positive kitchen environment. We’re all about big-hearted hospitality, so show us how you can bring that spirit to our team!

Be Organised and Detail-Oriented: As a Demi Chef de Partie, being organised is key! In your application, talk about how you keep your section clean and prepped for service. Mention any specific systems or methods you use to stay on top of things – we love a candidate who pays attention to detail!

Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll be able to showcase your skills and passion right from the start. Plus, it shows us that you’re serious about joining the Dishoom family!

How to prepare for a job interview at Babu House

✨Know Your Ingredients

Familiarise yourself with the key ingredients and dishes that Dishoom is known for. Being able to discuss your favourite Bombay comfort food and how you would prepare it can really impress the interviewers.

✨Show Your Passion for Cooking

Let your love for cooking shine through during the interview. Share stories about your culinary journey, what inspires you in the kitchen, and any unique skills you bring to the table. This will help them see your enthusiasm for the role.

✨Demonstrate Team Spirit

Dishoom values teamwork, so be ready to talk about your experiences working in a busy kitchen environment. Highlight how you contribute to a positive atmosphere and support your colleagues, especially during peak service times.

✨Ask Thoughtful Questions

Prepare some questions that show your interest in Dishoom's culture and values. Inquire about their commitment to community initiatives or how they support staff development. This shows you’re not just looking for a job, but a place where you can grow and contribute.

Demi Chef de Partie in Leeds
Babu House
Location: Leeds

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