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- Tasks: Support product development by managing nutrition data and collaborating with teams on new products.
- Company: Join a successful food manufacturer focused on natural ingredients and sustainability.
- Benefits: Enjoy a competitive salary, paid professional fees, free meals, and 22 days annual leave.
- Why this job: Be part of a dynamic team creating high-quality, nutrition-focused products that make a difference.
- Qualifications: Registered dietitian or nutrition graduate with a passion for food and computer skills.
- Other info: Located in Essex, easily commutable from nearby towns, with Monday to Friday office hours.
The predicted salary is between 24000 - 28000 £ per year.
This food manufacturing company has had huge success within its sector and prides itself on using natural ingredients and striving towards a zero-waste policy supporting communities across the UK and the environment.
About the Product Development Dietitian job
We are seeking a dedicated and detail-oriented Dietetic Support Specialist. In this role, you will be the primary dietetic support for the Product Development and Procurement teams, ensuring accurate management of product nutrition and ingredient data. You will also assist the Company Dietitian and Head of Nutrition & Marketing in meeting customer and business requirements. This is an exciting opportunity to contribute to the development of high-quality, nutrition-focused products in a dynamic environment.
Key tasks
- Collaborate with the product development team to influence new products by setting dietetic briefs, reviewing nutrition and diet coding, attending taste panels, preparing customer nutritional reports, conducting easy chew testing, and registering vegan products with the Vegan Society.
- Work with the ingredient approval team to ensure new ingredients align with the company’s sustainable sourcing policy and food standards. Support the Company Dietitian in maintaining compliance with industry regulations, monitoring KPI data, and developing policies and procedures.
- Use and optimize recipe software to manage Back of Pack (BOP) product data, with potential input into new system development alongside key stakeholders. Manage carbon labelling data to support the company’s net zero objectives.
- Engage with customers to discuss new products, menus, and tastings. Provide ad hoc support with customer queries, menu planning, and other nutrition-related business needs.
About You
- The successful candidate would ideally be a registered dietitian on HCPC register. A nutrition graduate with one years’ experience would be considered.
- A passion for food as well as computer literacy in Word, Excel and PowerPoint packages and be able to generate procedures, graphs, reports and presentations.
- 1-2 years experience would be an advantage.
More details
The Product Development Dietitian job (ref:8848) is paying £30,000 – £35,000 according to your experience.
The package includes paid professional fees, laptop, 22 days annual leave and 8 bank holidays pa, employer pension contributions of 3%, free meals onsite for lunch and CPD support.
The site is based in Essex and is commutable from Ipswich, Colchester, Harwich, Braintree, Halstead, Chelmsford, Clacton on sea, Sudbury and surrounding towns.
The working hours are Monday to Friday, normal office hours.
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Product Development Dietitian employer: b3 jobs
Contact Detail:
b3 jobs Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Product Development Dietitian
✨Tip Number 1
Familiarize yourself with the company's commitment to natural ingredients and zero-waste policies. This knowledge will help you align your passion for food with their values during interviews and discussions.
✨Tip Number 2
Highlight any experience you have with recipe software or managing nutritional data. Being able to demonstrate your technical skills in this area can set you apart from other candidates.
✨Tip Number 3
Prepare to discuss how you would approach collaboration with product development teams. Think of examples where you've successfully worked with others to achieve a common goal, especially in nutrition-related projects.
✨Tip Number 4
Engage with the latest trends in nutrition and sustainability. Showing that you're up-to-date with industry standards and consumer preferences can demonstrate your commitment to the role and the company’s mission.
We think you need these skills to ace Product Development Dietitian
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Product Development Dietitian position. Understand the key responsibilities and required qualifications, so you can tailor your application accordingly.
Highlight Relevant Experience: In your CV and cover letter, emphasize any relevant experience you have in product development, nutrition, or dietetics. Mention specific projects or roles where you collaborated with teams or managed nutrition data.
Showcase Your Passion: Express your passion for food and nutrition in your application. Share any personal experiences or motivations that drive your interest in this field, especially in relation to sustainable practices and community support.
Tailor Your Documents: Customize your CV and cover letter to reflect the language and values of the company. Use keywords from the job description, such as 'sustainable sourcing' and 'nutrition-focused products', to demonstrate your alignment with their mission.
How to prepare for a job interview at b3 jobs
✨Show Your Passion for Nutrition
Make sure to express your enthusiasm for nutrition and food during the interview. Share any personal experiences or projects that highlight your dedication to healthy eating and sustainable practices.
✨Demonstrate Technical Skills
Be prepared to discuss your proficiency with software like Word, Excel, and PowerPoint. You might be asked to provide examples of how you've used these tools to create reports or presentations in previous roles.
✨Understand the Company's Values
Research the company's commitment to natural ingredients and zero-waste policies. Be ready to discuss how your values align with theirs and how you can contribute to their mission.
✨Prepare for Scenario Questions
Anticipate questions about how you would handle specific situations, such as managing product nutrition data or engaging with customers. Think through your responses and be ready to showcase your problem-solving skills.
