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- Tasks: Create and develop innovative bakery products while collaborating with a dynamic team.
- Company: Join a leading company in the baking sector known for high-quality ingredients.
- Benefits: Enjoy a competitive salary, remote work, generous holiday, and wellness perks.
- Why this job: Make a real impact in the food industry with your creativity and expertise.
- Qualifications: BTEC or degree in Bakery Science/Food Science or extensive relevant experience.
- Other info: Remote role with travel, excellent career growth, and supportive company culture.
The predicted salary is between 50000 - 55000 £ per year.
This long running company with propelled success in the baking sector consistently provides customers with high end quality ingredients. Their innovative influences are not to go unnoticed in the ever-changing food manufacturing industry.
The purpose of your role will be to work closely with the Account Management team, where you will identify new opportunities for a range of bread and cake confectionery products across industrial plant and large craft bakery accounts. You’ll take ownership of product demonstrations, creation of briefs for customised products and subsequent trials with customers, to progress NPD samples to full sign off.
Key tasks:- Support new ideas and recipe development as well as factory trials and first production runs, and prepare redevelopment briefs to address process, cost, or functionality challenges.
- Identify profitable NPD opportunities with current and potential customers, develop product briefs with them for R&D, and track market trends to support insight presentations with product samples.
- Work closely with the R&D teams at the manufacturing source for bread and cake confectionery lines, to ensure ingredients and functionality meet the requirements for the UK market.
- Manage assigned customer relationships, maintain regular communication with senior and sales teams, and produce timely visit reports, weekly planners, and project briefs.
- The successful candidate shall have BTEC or a degree in Bakery Science/Technology or Food Science or 15 years of relevant experience.
- Good knowledge of bread ingredient functionality i.e. enzymes, improvers etc.
- Experience of baking within an industrial manufacturing setting would be beneficial.
- An excellent communicator at all levels, a great problem solver and experience with Microsoft IT systems.
The Development & Technical Baker job (ref:9023) is paying £50,000 to £55,000 per annum according to your experience. This is a remote role with travel required and site visits to Essex approximately twice per week, a car allowance of £5,000 is included. The working hours are Monday to Friday, 9:00am to 5:00pm. The package includes 25 days holiday, Pension, Enhanced sickness pay, Employee Assistance Programme, Wellbeing and Engagement events, on site MHFA, Training & Development, Flu Vouchers, VDU Vouchers, Holistic People Policies, Gym Membership, Multi Faith Room, NHS Healthcare Checks, Referral Scheme.
Development Baker - Remote in London employer: B3 Jobs Ltd
Contact Detail:
B3 Jobs Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Development Baker - Remote in London
✨Tip Number 1
Network like a pro! Reach out to industry contacts on LinkedIn or through professional groups. We all know that sometimes it’s not just what you know, but who you know that can help you land that Development Baker role.
✨Tip Number 2
Prepare for those interviews by practising common questions related to baking and product development. We suggest doing mock interviews with friends or family to boost your confidence and refine your answers.
✨Tip Number 3
Showcase your passion for baking! Bring samples of your work or ideas for new products to the interview. We believe that demonstrating your creativity and knowledge can really set you apart from other candidates.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can sometimes give you an edge. Plus, we’re always here to support you in your job search journey.
We think you need these skills to ace Development Baker - Remote in London
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the Development Baker role. Highlight your relevant experience in bakery science or food technology, and don’t forget to mention any specific skills related to bread ingredient functionality. We want to see how you fit into our innovative team!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you're passionate about baking and how your background aligns with our needs. Be sure to mention any experience with product demonstrations or customer relationships, as these are key for us.
Showcase Your Problem-Solving Skills: In your application, give examples of how you've tackled challenges in previous roles. Whether it's developing new recipes or managing trials, we love to see how you approach problem-solving in the baking world!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows us you’re keen on joining our team!
How to prepare for a job interview at B3 Jobs Ltd
✨Know Your Ingredients
Make sure you brush up on your knowledge of bread ingredient functionality, like enzymes and improvers. Being able to discuss how these elements impact product development will show that you're not just familiar with the theory but can apply it practically.
✨Showcase Your Problem-Solving Skills
Prepare examples of challenges you've faced in previous roles, especially in an industrial baking setting. Highlight how you approached these issues and what solutions you implemented. This will demonstrate your ability to tackle real-world problems effectively.
✨Communicate Clearly
As an excellent communicator, you’ll need to convey complex ideas simply. Practice explaining your past projects or product developments in a way that’s easy to understand. This will help you connect with the interviewers and show your ability to work with various teams.
✨Research the Company
Familiarise yourself with the company’s innovative influences in the baking sector. Understanding their market position and recent developments will allow you to tailor your responses and show genuine interest in their mission and products during the interview.