At a Glance
- Tasks: Lead quality and food safety activities in a modern food manufacturing environment.
- Company: A growing food ingredients supplier focused on B2B partnerships and exceptional service.
- Benefits: Competitive salary around £50,000, standard office hours, and career growth opportunities.
- Other info: Join a reputable company with a strong commitment to quality and sustainability.
- Why this job: Make a real impact on food safety and quality in a dynamic industry.
- Qualifications: Experience in food safety roles and a Level 4 HACCP qualification required.
The predicted salary is between 50000 - 50000 £ per year.
A growing food ingredients supplier serving retail, manufacturing and foodservice sectors, with a strong focus on building long-term B2B partnerships and delivering exceptional customer service. The business works closely with manufacturers, distributors and commercial customers to identify opportunities, develop tailored solutions and strengthen market presence. Through a commitment to quality, supply chain excellence and relationships, the company continues to drive sustainable growth across domestic and international markets.
The purpose of your role will be to lead and manage all quality, technical and food safety activities within a modern food manufacturing environment, ensuring products consistently meet customer, regulatory and internal standards.
Key tasks- Take ownership of the site's Quality Management System, ensuring it is effectively maintained and continuously improved to meet customer, regulatory and business requirements.
- As the HACCP Team Leader, you will drive food safety standards across the operation, ensuring full compliance with BRCGS requirements, UK food legislation and industry best practice.
- Lead all quality assurance and quality control activities, maintaining robust documentation, traceability systems and risk assessments, and ensuring the highest standards of hygiene and GMP is achieved.
- You will be responsible for planning, conducting and hosting internal, customer and third-party audits, ensuring the site always remains audit-ready.
- Lead investigations into non-conformances, customer complaints and food safety incidents, implementing effective corrective and preventative actions to minimise risk and drive continuous improvement.
- Work closely with production and operational teams, and identify opportunities to enhance quality performance, product integrity and operational efficiency.
- Provide training, coaching and technical guidance to site teams, promoting a strong quality and food safety culture throughout the business.
- Support supplier quality management activities, ensuring raw materials and suppliers meet required specifications and standards.
The successful candidate will have proven experience in a technical, quality or food safety role within a food manufacturing environment, ideally at supervisory or management level. You will hold a Level 4 HACCP qualification and possess a strong understanding of food safety management systems, HACCP principles and industry standards, with experience of BRCGS and retailer requirements being highly desirable.
The role requires a candidate with a proven track record of successfully managing internal, customer and third-party audits, along with the ability to maintain compliance and drive continuous improvement across a manufacturing operation.
The Technical Manager job (ref:9068) is paying c.£50,000 according to your experience. The site is in South Wales and is commutable from Bridgend, Newport, Pontypool, Caerphilly, Aberdare, Merthyr Tydfil, Llantrisant and surrounding areas. The working hours are standard office hours.
Locations
Technical Manager in Bridgend, Wales employer: b3 jobs ltd
As a leading food ingredients supplier, we pride ourselves on fostering a collaborative and innovative work environment in South Wales, where our Technical Manager will play a pivotal role in ensuring the highest standards of quality and food safety. We offer competitive salaries, comprehensive training, and opportunities for professional growth, all while maintaining a strong commitment to sustainability and exceptional customer service. Join us to be part of a dynamic team that values your expertise and encourages continuous improvement in a thriving industry.
StudySmarter Expert Advice🤫
We think this is how you could land Technical Manager in Bridgend, Wales
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We think you need these skills to ace Technical Manager in Bridgend, Wales
Some tips for your application 🫡
Showcase Your Relevant Projects:When applying for a role in food science and technology at b3 jobs ltd, make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!
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Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to b3 jobs ltd. Make it personal and compelling!
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How to prepare for a job interview at b3 jobs ltd
✨Know Your Lab Tech!
Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.
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