At a Glance
- Tasks: Lead and support kitchen teams across multiple locations, driving sales and performance.
- Company: B Kitchen, a fast-growing food retail business with exciting expansion plans.
- Benefits: Competitive salary, career progression opportunities, and a dynamic work environment.
- Other info: Join us as we expand with 20 new stores this year!
- Why this job: Be part of a thriving team shaping the future of food retail in London.
- Qualifications: Experience in multi-site food retail and strong leadership skills.
The predicted salary is between 35000 - 45000 € per year.
We started as Burrito Kitchen, making the tastiest Burritos (which we still do in 4 locations) but more recently we have rebranded and launched B.Kitchen and we operate build-your-own salad bars, fresh orange juice machines and hot counters within Tesco stores. We are currently trading in 23 locations and we are entering an exciting growth phase with 20 additional stores launching in Q2 this year.
This is a pivotal role for someone who has been there during scale and wants to help shape the next chapter of a fast-growing food retail business. B Kitchen is a fast-growing food retail business operating salad bars, fresh juice machines and hot counters within Tesco stores. With 23 stores currently trading and 20 new locations launching this year, we are looking for a strong Multi-Site Manager to lead performance across 5 London locations.
This is a hands-on leadership role for someone who thrives in fast-paced food retail, understands multi-site operations, and can drive both standards and sales.
- Support and manage our kitchen teams
- Drive sales, labour control and profitability across your region
- Lead, coach and develop Store Managers and Supervisors
- First point of cover if a store needs support
- Ensure high standards in food safety, compliance and brand execution
- Monitor KPIs including sales, waste, labour and like-for-like growth
- Support recruitment, onboarding and performance management
- Implement in-store campaigns, promotions and meal deal initiatives
- Work closely with the Commercial and Senior Leadership teams
Proven experience in multi-site food retail or food-to-go. Commercially aware with the ability to drive performance through KPIs. Organised, hands-on and comfortable working in-store. Experience operating within a grocery retail environment (desirable). Flexible and available to work Monday to Sunday as required.
Opportunity to progress within a scaling business.
Site Manager/ Agent in London employer: B Kitchen
B Kitchen is an exceptional employer, offering a dynamic work environment where you can thrive in a fast-paced food retail setting. With exciting growth on the horizon and a commitment to employee development, we provide ample opportunities for career progression while fostering a culture of teamwork and innovation across our London locations. Join us to be part of a vibrant team that values your contributions and supports your professional journey in the food industry.
StudySmarter Expert Advice🤫
We think this is how you could land Site Manager/ Agent in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the food retail industry, especially those who have experience with multi-site operations. A friendly chat can lead to insider info about job openings or even a referral.
✨Tip Number 2
Get hands-on! If you can, visit some of our B.Kitchen locations and chat with the team. Show your enthusiasm for the brand and get a feel for the operations. This will give you great talking points during interviews.
✨Tip Number 3
Prepare for the interview by knowing your KPIs! Brush up on how to drive sales and manage labour costs effectively. We love candidates who can demonstrate their understanding of performance metrics in a fast-paced environment.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re genuinely interested in joining our exciting growth journey at B.Kitchen.
We think you need these skills to ace Site Manager/ Agent in London
Some tips for your application 🫡
Show Your Passion for Food Retail:When writing your application, let your love for food retail shine through! We want to see how your experience aligns with our fast-paced environment and how you can contribute to our exciting growth phase.
Highlight Your Multi-Site Experience:Make sure to emphasise any previous roles where you've managed multiple locations. We’re looking for someone who understands the ins and outs of multi-site operations, so share those relevant experiences with us!
Be Specific About Your Achievements:Use numbers and examples to back up your claims. Whether it’s driving sales or improving KPIs, we want to know how you’ve made a difference in your past roles. This will help us see the impact you could have at B Kitchen.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you into the process. We can’t wait to hear from you!
How to prepare for a job interview at B Kitchen
✨Know Your Stuff
Before the interview, make sure you understand B Kitchen's operations and their recent growth. Familiarise yourself with their products, especially the salad bars and fresh juice machines. This will show your genuine interest in the company and help you answer questions more confidently.
✨Showcase Your Leadership Skills
As a Multi-Site Manager, you'll need to demonstrate your ability to lead and develop teams. Prepare examples from your past experiences where you've successfully coached or managed staff, particularly in a fast-paced environment. Highlight how you drove performance and maintained high standards.
✨Be KPI Savvy
Since the role involves monitoring KPIs like sales and labour control, brush up on your understanding of these metrics. Be ready to discuss how you've used KPIs in previous roles to drive success and improve operations. This will show that you're commercially aware and results-driven.
✨Prepare for Scenario Questions
Expect scenario-based questions that assess your problem-solving skills in a multi-site context. Think about challenges you've faced in food retail and how you overcame them. This will help you demonstrate your hands-on approach and ability to thrive under pressure.
